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CABI (Centre for Agriculture and Biosciences International) is an international not-for-profit organization that improves people’s lives worldwide by providing information and applying scientific expertise to solve problems in agriculture and the environment.
Our approach involves putting information, skills and tools into people's hands. CABI's 48 member countries guide and influence our work which is delivered by scientific staff based in our global network of centres.
CABI's mission is to improve people's lives worldwide by providing information and applying expertise to solve problems in agriculture and the environment.
We achieve our mission by:
- Creating, managing, curating and disseminating information
- Putting know-how in people's hands
- Improving food security through climate smart agriculture and good agricultural practices
- Helping farmers to trade more of what they sow
- Supporting farmers by increasing their capacity to grow better quality crops, and fight pests and diseases
- Bringing science from the lab to the field
- Protecting livelihoods and biodiversity from invasive species and other threats
- Combating threats to agriculture and the environment
We are committed to playing our part in helping the world reach Sustainable Development Goals. Here we outline areas of focus where we believe we can make significant contributions to improving lives across the globe.
Members:
Resources
Displaying 26 - 30 of 71Contract law and wind energy on farms.
Landowners may approach or may be approached by a wind development company to contract a portion of their land for a wind farm. Wind farms now produce 2% of electric energy needs. Some believe wind energy could provide 20% of our electrical needs. Touted as 'green' energy, wind farms have received tax incentives to build. But wind farms require two of a landowner's assets: wind and an access to land for turbines and transmission wire placement. As in any contractual arrangements, both parties must understand the terms of the contract and the pitfalls of the contract.
Water supply and demand for dry season rice in the coastal polders of Bangladesh
Tropical deltas and coastal zones: food production, communities and environment at the land-water interface
Land use choice and land resource assessment in agriculture.CAB Reviews
Land degradation is continuing to occur in many different environmental conditions. This is because land use choice in a particular area always goes beyond the capability and suitability of that area for such type of land use. Traditionally, land use choice depends very much on the criteria used, but in essence it should embrace three different and sometimes conflicting aspects: productivity, workability and the environment. The decision criteria derived from environmental attributes that represent degradation potential will become important determinants for sustained use of the land.
Carbon sequestration in forest trees of the EU as affected by long-term changes of land use.CAB Reviews
The biomass of forest vegetation expands in all EU countries. This review analyses the long-term development of forest vegetation and, thereby, the sequestration of carbon in forest biomass in the EU, country by country. The sequestration estimates and their uncertainties are assessed focusing on the period 1990-2006. The most recent estimates are compared with those for earlier times. A case study from Finland is presented, which helps understand the causal mechanisms affecting long-term sequestration of carbon in forest vegetation on a centennial scale.