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Community Organizations Centre for Agriculture and Bioscience International
Centre for Agriculture and Bioscience International
Centre for Agriculture and Bioscience International
Acronym
CABI
Non-profit organization

Location

Nosworthy Way
Wallingford
United Kingdom

CABI (Centre for Agriculture and Biosciences International) is an international not-for-profit organization that improves people’s lives worldwide by providing information and applying scientific expertise to solve problems in agriculture and the environment.



Our approach involves putting information, skills and tools into people's hands. CABI's 48 member countries guide and influence our work which is delivered by scientific staff based in our global network of centres.

CABI's mission is to improve people's lives worldwide by providing information and applying expertise to solve problems in agriculture and the environment.

We achieve our mission by:

- Creating, managing, curating and disseminating information

- Putting know-how in people's hands

- Improving food security through climate smart agriculture and good agricultural practices

- Helping farmers to trade more of what they sow

- Supporting farmers by increasing their capacity to grow better quality crops, and fight pests and diseases

- Bringing science from the lab to the field

- Protecting livelihoods and biodiversity from invasive species and other threats

- Combating threats to agriculture and the environment



We are committed to playing our part in helping the world reach Sustainable Development Goals. Here we outline areas of focus where we believe we can make significant contributions to improving lives across the globe.

Members:

Resources

Displaying 16 - 20 of 71

Costs of land degradation and benefits of land restoration: a review of valuation methods and suggested frameworks for inclusion into policy-making.CAB Reviews

Journal Articles & Books
December, 2012

Land degradation has become a growing concern with the current increase in demand for arable land. Sustainable land management and land restoration practices are required in order to meet the demands to provide food and other services. Adoption of improved practices has, however, not been widespread partly because of a lack of clarity on the true economic value and setting of proper financial incentives. This review focuses on the economic costs of land degradation as a prelude to two ongoing initiatives involving the United Nations Convention to Combat Desertification (UNCCD).

CAB ReviewsPlant health challenges for a sustainable land use and rural economy.

Journal Articles & Books
December, 2012

Plant health is a key condition for a sustainable land use and rural economy. Drawing on a Rural Economy and Land Use (RELU)-funded project on the growing risk of plant diseases in the UK, current and future challenges to plant health are discussed. It is well recognized that farmers have an important role in shaping plant health policies at a time of major structural changes in agricultural industries. However, the role of consumers has also much potential to improve sustainability of plant disease management options.

Bioenergy: a potential for developing countries?CAB Reviews

Journal Articles & Books
December, 2012
United States of America
China
Europe
Africa

Over the past decade, sustainable development has become a pivotal element of innovation in various areas. Industrial biotechnology - through its potential to reform our energy resources - is of specific interest given its controversial reception. With the ongoing shift from a fossil-fuel-based to a bio-based economy, the demand for biomass production for biofuels and biomaterials has increased dramatically. Although countries such as the USA may have enough land-surface available, it is not likely that the necessary biomass to 'fuel' Europe can be grown domestically.

The positive contribution of invertebrates to sustainable agriculture and food security.CAB Reviews

Journal Articles & Books
December, 2012

This study focuses on three main groups of organisms: soil invertebrates, biological control agents (BCAs) and pollinators. These groups play key roles in agricultural systems, and have the potential to be used, moved or manipulated for the benefit of agriculture. Soil invertebrates are a key component of agricultural landscapes. They participate in essential soil processes that maintain healthy productive soils in the face of changing environmental conditions.