Rural areas are not exempted from the impacts of globalisation. Global trends affecting agriculture are particularly significant in this respect. A number of options are available to developing countries in responding to these trends. Given the scarcity of resources it is important that they…

The rural areas of the South have undergone vital socio-economic and technological changes marked by globalisation, economic liberalization and political decentralization and by the information and communication sector. Will these changes suffice to improve the living standards of the rural…

More than 70 percent of the world's poor live in rural areas.The World Bank's approach to rural development is holistic and multisectoral, focused on improving the wellbeing of rural people by building their productive, social, and environmental assets. The author of this article…

Few aspects of development policy are better furnished with empirical evidence than the interplay between support for agriculture in the context of rural development and the reduction of poverty and hunger. It is therefore surprising that German Development Cooperation has today largely…

In November 2004, after a two-year drafting process, the FAO Council adopted the Voluntary Guidelines on the right to food - in effect, a new legal instrument for defending and enforcing the right to food.This article addresses the following questions:
What will this instrument be capable…

Negotiations to establish a set of Voluntary Guidelines on the human right to food, held under the auspices of FAO, were successfully completed in autumn 2004, with all 174 FAO member countries signing the final document. However, the negotiations proved to be far from straightforward, as many…

The Voluntary Guidelines on the human right to food provide a further instrument of international law in the fight against world hunger.The Guidelines promise to be a powerful new weapon in combating malnutrition.They forge an alliance between development policy and human rights in the struggle…

The Voluntary Guidelines to support the Progressive Realisation of the Right to Food have served the very useful purpose of placing the right to food squarely on the international development policy agenda.To avoid practice lagging behind theory, concerted efforts are required by governments,…

A lot is expected of poverty reduction strategies, and high hopes have been placed in the Voluntary Guidelines on the right to food. One question frequently raised is whether it is possible to integrate the right to food into the established instrument of poverty reduction strategies.The present…

Following unanimous approval of the Voluntary Guidelines (VGs) on the Right to Adequate Food by FAO member states, with civil society's broad support, the question of «next steps» arises. To explore how to put this important new tool to use, the German government, with support from FAO and…

Fragile states, posing a major challenge of our times, are increasingly becoming a focus of attention in international politics and development cooperation. But very often, the viewpoint of the people affected by fragile statehood is not sufficiently heard. Parts of the international community…

Development policy has to deal with the full spectrum of fragility in developing countries, which can range from individual deficits, for example in guaranteeing security, to the total collapse of state structures.The scope available to development policy and other external actors is always…