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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 4846 - 4850 of 5073

Property rights, land fragmentation and the emerging structure of agriculture in Central and Eastern European countries

December, 1969
Eastern Europe

This paper offers an overview of land reform processes in the CEECs and their outcomes and impacts and analyzes current and emerging structures in rural areas. Different types of land consolidation are defined and their potential impacts are assessed. The paper then looks in depth at land consolidation processes, especially in the context of land management, and outlines preconditions and cornerstones for various approaches. Environmental aspects and principles for land funds and land banking are also drawn in.

Improving gender equity in access to land

Journal Articles & Books
December, 1969

FAO’s Land Tenure Notes provide information on

land tenure in a format that can be used by grassroots

organizations which work with small farmers

and others in rural communities. Improving secure

access to land by the rural poor is essential in order

to reduce poverty and hunger and to promote sustainable

rural development. Improving people’s

knowledge of their rights to land is an important

part of making rights real, thereby allowing people

to improve their livelihoods.

Land Reform

December, 1969
Argentina
Australia
Belarus
Nigeria
Sweden
Turkey

This paper discusses the role of FAO support to the Government of Mozambiques Land Commission since 1995, through three consecutive projects. While each has had a relatively short duration, all have been planned and implemented within a single conceptual framework with a much longer time horizon. This has allowed a difficult and complex issue to be progressively developed and nurtured within a realistic time scale, while building up a strong sense of national ownership of the process.