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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 4846 - 4850 of 5073

The Economic Effects of Land Reform in Tajikistan

Journal Articles & Books
Décembre, 1969
Tajikistan

The purpose of this study is to analyze the economic effects of land reform policies in

Tajikistan on the country’s agricultural sector and rural households. There is a conspicuous

lack of evidence-based policy dialogue with the government on the effectiveness of land and

agricultural policies in Tajikistan. Though the majority of rural inhabitants live in poverty and

many are food insecure, a scientifically proper evaluation of the effects of land and farm

policy reforms has yet to be done. The present study is an attempt to fill this void by offering

Bioenergy and land tenure

Journal Articles & Books
Décembre, 1969

What are the impacts of the increasing spread of biofuels on access to land in producer countries, particularly for poorer rural people? Biofuels could revitalise rural agriculture and livelihoods or, where there are competing claims on land exclude poorer land and resource users. This study documents current knowledge on current and potential impacts of commercial biofuel production for access to land in Africa, Latin America and Asia, charting both negative experiences and promising approaches.

Alternative utilisation of agricultural land

Journal Articles & Books
Décembre, 1969
Czech Republic

This book has arisen out of the theoretical knowledge and practical experience gained during the implementation of a FAO project in the Czech Republic: TCP/CEH/2902 “Sustainable Utilization of Agricultural ‘Abandoned’ Land”. The outputs from this project have brought not only improved models for management of the natural resources, but also tested new practical methods of alternative agriculture, combining game-keeping, food-marketing, ecotourism, etc.

Good Governance in Land Administration

Journal Articles & Books
Décembre, 1969

This joint FAO-World Bank publication aims to draw attention to the negative impacts of weak governance in land administration and to point out the manifold benefits of good governance in the protection of property rights and the development of efficient land and property markets. It provides positive examples of good practices from around the world, as well as an overview of principles and key questions to be applied in any country for the evaluation of governance in land administration.

European Union accession and land tenure data in Central and Eastern Europe

Journal Articles & Books
Décembre, 1969
Eastern Europe
Europe

EU membership has profound implications for all parts of a country’s economy,

as well as for its relationships with the other countries in Europe and its internal

political structures. Members of the EU must be democracies governed by the rule

of law and which guarantee human rights. They must have functioning market

economies able to withstand the competitive pressures that EU membership brings,

and governmental structures capable of discharging the wide range of obligations