Focal point
Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 1626 - 1630 of 5074FAO Advisory Committee on Sustainable Forest-Based Industries (ACSFI). Executive Summary Report
Meeting Name: FAO Advisory Committee on Sustainable Forest-Based Industries (ACSFI)
Session: Sess. 56
Uzbekistan and FAO
The partnership between Uzbekistan and FAO has been evolving since the country joined the Organization in 2001, and it was recently strengthened with the opening of a Representation in 2014 and the signing of a Host Country Agreement. Delivered through national as well as regional projects, technical assistance has covered a wide range of areas, including diversification of cropping systems, livestock production and disease control, locust control activities and increased fisheries production.
La Contribución del Sector Forestal a las Economías Nacionales, 1990-2011
El presente documento es la segunda actualización del informe original de la FAO sobre este tema. Ofrece información sobre la contribución del sector forestal a las economías nacionales a nivel mundial, regional y nacional. Este estudio ofrece la situación y las tendencias en la contribución del sector forestal (empleo total, valor agregado y los ingresos de exportación) en el sector y analiza las fuerzas motrices detrás de estas tendencias. Asimismo, este documento actualiza los datos hasta el año 2011.
Soil functions
FAO Information Material for the International Year of Soils (IYS 2015).
Israel and FAO
Israel became an FAO member in 1949, and has provided highly valuable expertise to FAO and its member countries. In addition to offering technical assistance to FAO projects on capacity development for pest and pesticide management, Israel’s agency for International Development regularly holds technical training sessions in many areas of agriculture and development. These are circulated to FAO stakeholders in developing countries, several of whom have participated in and benefited from the training.