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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1626 - 1630 of 5074

Israel and FAO

Policy Papers & Briefs
Novembre, 2015
République arabe syrienne
Égypte
Grèce
Israël
Hongrie
Liban
Asie

Israel became an FAO member in 1949, and has provided highly valuable expertise to FAO and its member countries. In addition to offering technical assistance to FAO projects on capacity development for pest and pesticide management, Israel’s agency for International Development regularly holds technical training sessions in many areas of agriculture and development. These are circulated to FAO stakeholders in developing countries, several of whom have participated in and benefited from the training.

Democratic Republic of the Congo and FAO

Policy Papers & Briefs
Novembre, 2015
République démocratique du Congo
Congo
République centrafricaine
Afrique

Cooperation with the Democratic Republic of the Congo dates back to 1978 when FAO opened its country office. Assistance has focused on improving food and nutrition security, including support to the formulation of policies and strategies for agricultural and rural development, natural resource management and resilience building in the face of climate change.

World reference base for soil resources 2014

Journal Articles & Books
Novembre, 2015
France
Brésil
États-Unis d'Amérique
Luxembourg
Chili
Allemagne
Bulgarie
Autriche
Nouvelle-Zélande
Afrique du Sud
Australie
Italie
Pologne
Pays-Bas
République tchèque
Canada
Mexique
Norvège
Ghana

This publication is a revised and updated version of World Soil Resources Reports No. 84 and 103 and presents the international soil classification system. Every soil in the world can be allocated to one of the 32 Reference Soil Groups as defined in this document, and can further be characterized by a set of qualifiers. The resulting soil name provides information on soil genesis, soil ecological function and soil properties relevant for land use and management.