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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 4421 - 4425 of 9579

alternative approach for quantifying climate regulation by ecosystems

Journal Articles & Books
December, 2011

Ecosystems provide multiple benefits to people, including climate regulation. Previous efforts to quantify this ecosystem service have been either largely conceptual or based on complex atmospheric models. Here, we review previous research on this topic and propose a new and simple analytical approach for estimating the physical regulation of climate by ecosystems. The proposed metric estimates how land‐cover change affects the loading of heat and moisture into the atmosphere, while also accounting for the relative contribution of wind‐transported heat and moisture.

Descomposición de hojarasca y reciclado del nitrógeno de frutales tropicales y subtropicales en terrazas de cultivo en la costa de Granada (SE España)

Journal Articles & Books
December, 2011

El experimento se realizó en la costa de Granada (SE España). Se estudiaron la descomposición de
la hojarasca y el reciclado del nitrógeno en cuatro tipos de hojas de frutales de origen subtropical
y tropical: mango (Mangifera indica L.), chirimoyo (Annona cherimola Mill.), níspero (Eriobotrya
japonica Lindl.) y aguacate (Persea americana Mill.), empleando la técnica de las bolsas. El
chirimoyo tuvo las mayores tasas de descomposición de hojarasca, mientras que la de mango

On-farm greenhouse gas emissions and water use: case studies in the Queensland beef industry

Journal Articles & Books
December, 2011

In response to climate change, research is being undertaken to understand the on-farm greenhouse gas emissions and water use for agricultural systems and investigate options farmers may have for mitigating or offsetting emissions. In the present study, a life cycle assessment framework is used to determine on-farm GHG emissions and water use, and the overall 'cradle-to-farm gate' GHG emissions and water use attributed to beef production.

Economic Analysis of Landowners' Willingness to Adopt Wetland and Riparian Conservation Management

Journal Articles & Books
December, 2011

Within the Canadian prairies, there has been extensive loss and degradation of wetland and riparian zones, primarily caused by the intensification and expansion of agriculture. Since most of the wetland and riparian areas found within this agricultural landscape are located on privately owned land, effective policy must be informed by an understanding of the socio-economic characteristics of these landowners.

Effects of urbanization and industrialization on agricultural land use in Shandong Peninsula of China

Journal Articles & Books
December, 2011
China

China is the most populated country in the world with slightly more than half of the population is still living in rural areas. In the past couple of decades, rapid urbanization and industrialization have significantly changed the land use/land cover (LULC) pattern in rural areas, particularly those around the big cities in eastern China. Shandong Peninsula, a traditional agriculture area, also has witnessed rapid urbanization and industrialization.