What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 2676 - 2680 of 9579Landowners' Participation in Biodiversity Conservation Examined through the Value-Belief-Norm Theory
Landowners' choice of management practices will directly affect the conservation of biodiversity in large-scale productive landscapes such as forests and agricultural areas. Using the value-belief-norm theory, this study identifies the extent to which landowners differ regarding the psychological variables antecedent of a moral obligation to protect local biodiversity after participation in conservation programmes. A survey was carried out among 280 landowners who had to varying degrees participated in either voluntary forest preservation or wetland restoration.
Projections of climate change impacts on potential C4 crop productivity over tropical regions
Climate change impacts on agriculture could arguably be most critical for developing countries in tropical regions: their populations rely importantly on agriculture and climate-dependant resources, poverty limits their capacity to anticipate and adapt to climate change, and population increase already poses a serious challenge to food security in those regions. Current projections of climate change impacts on tropical crop yields, even though on average negative, remain largely uncertain: there is need for more consistent, large-scale, quantitative assessments.
meat of the global food crisis
The global food crisis has been widely described in terms of the volatility of grain and oilseed markets and the associated worsening conditions of food security facing many poor people. Various explanations have been given for this volatility, including increasingly meat-centered diets and rising demand for animal feed, especially in China.
effect of land-cover change on vegetation greenness-based satellite agricultural drought indicators: a case study in the southwest climate division of Indiana, USA
During the last decade, the use of the normalized difference vegetation index (NDVI) for drought monitoring applications has drawn many criticisms, mainly because a number of drivers such as land-cover/land-use change, pest infestation, and flooding may depress the NDVI, further causing false drought identification. In this study, the impacts of land-cover change on the NDVI-derived satellite drought indicator, the vegetation condition index (VCI), are presented.
Relationship between the weathering of clay minerals and the nitrification rate: a rapid tree species effect
We compared the properties of the clay mineral fraction and the composition of soil solutions in a Fagus sylvatica coppice (native forest) and four adjacent plantations of Pseudotsuga menziesii, Pinus nigra, Picea abies and Quercus sessiliflora planted in 1976. The results revealed changes of clay fraction properties due to tree species effect. Clay samples from Douglas fir and pine stands differ when compared to other species.