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AGRIS
AGRIS
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What is AGRIS?


AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.


AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  


More specifically


AGRIS is at the same time:


A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.


A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.


A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.


Opening up & enriching information on agricultural research


AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:


  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.


AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

Members:

Resources

Displaying 8416 - 8420 of 9579

assessment of restoration of biodiversity in degraded high mountain grazing lands in northern Ethiopia

Journal Articles & Books
December, 2003
Ethiopia

Loss of biodiversity is the single most important threat to the conservation and sustainable use of drylands in northern Ethiopia due to many centuries of cultivation and heavy livestock grazing pressure. The current study assessed the restoration of biodiversity in highly degraded areas in eastern Tigray, northern Ethiopia using area enclosures (AEs). The study assessed whether the differences in biodiversity between AEs and open management schemes and time of land abandonment influenced diversity of plant life forms (i.e. herbs, shrubs and trees).

State efforts to promote early-successional habitats on public and private lands in the northeastern United States

Journal Articles & Books
December, 2003
United States of America

Early-successional habitats (e.g. grasslands, shrublands, and early-successional forests) and their associated wildlife are declining throughout the northeastern United States. State wildlife agencies are generally charged with conserving all native wildlife and their habitats within their respective state. However, some have suggested that state wildlife agencies in the region are not addressing the decline of early-successional wildlife and habitats sufficiently.

impact of the introduction of transgenic crops in Argentinean agriculture

Journal Articles & Books
December, 2003
Argentina

Since the early 1990s, Argentinean grain production underwent a dramatic increase in grains production (from 26 million tons in 1988/89 to over 75 million tons in 2002/2003). Several factors contributed to this "revolution," but probably one of the most important was the introduction of new genetic modification (GM) technologies, specifically herbicide-tolerant soybeans.