Much has been written about the importance of gender issues in designing and implementing agricultural evelopment projects (Cloud 1983; Alderman et al. 1994; Quisumbing et al. 1998). Part of this literature has been motivated by the important role that women play in food production, particularly in Sub-Saharan Africa (Boserup 1970; Dixon 1982; Gladwin and Macmillan 1989), as well as in the management of natural resources (Meinzen-Dick et al. 1997).

Pervasive poverty and undernutrition persist in Bangladesh. About half the country’s 130 million people cannot afford an adequate diet. Poverty has kept generations of families from sending their children to school, and without education their children’s future will be a distressing echo of their own. Furthermore, from birth, children from poor families are often deprived of the basic nutritional building blocks that they need to learn easily. Consequently, the pathway out of poverty is restricted for children from poor families.

There is renewed interest in the intrahousehold allocation of welfare, particularly among economists studying poor countries where even slight differences in the allocation of household resources can have dramatic consequences on child and female nutrition, morbidity, and mortality (Haddad and Hoddinott 1994; Rose 1999; Dercon and Krishnan 2000). The evidence collected so far tends to demonstrate that the allocation of consumption and leisure among household members varies systematically with their relative contributions to household total income (Thomas 1990; Alderman et al.

Gender differences in health and nutrition have long been a subject of study in the intrahousehold allocation literature. Unlike consumption expenditures or farm production, measurements of health and nutritional outcomes are always at the individual level, and thus factors that underlie systematic differences in outcomes—such as age, gender, and position within the household—are more readily apparent.

It is a well-known fact that households in developing countries often undergo weather-related and other shocks that drastically affect incomes. A large and growing literature explores the effectiveness of response to these events. One strand of the literature addresses the strategies that households and governments use to protect against income shocks (Udry 1990; Fafchamps, Udry, and Czukas 1998; Kochar 1999). A second strand looks at the effectiveness of these strategies in reducing fluctuations in consumption.

Despite substantial economic liberalization since the early 1990s, nontraditional exports in Zambia have grown only moderately and agricultural performance overall has been disappointing. Though agriculture accounts for less than 20 percent of gross domestic product (GDP), it is the most important source of employment, especially for women. Interpretations of Zambia’s poor performance variously emphasize external factors, such as declining copper prices and vulnerability to weather shocks, and market imperfections.

Reduction of rural poverty is one of the greatest challenges the Government of Nepal faces. Since most of the country’s agricultural production is semi-subsistence-oriented, increased commercialization of this rural-based economy is essential for poverty reduction and economic growth. Consequently, farm output diversification and productivity improvements are high-priority areas for the government.

Micronutrient malnutrition is a serious problem in developing countries. It is well established that micronutrient requirements are greater for women and children because of their special needs for reproduction and growth. Unfortunately, however, women and children suffer most from micronutrient deficiencies. Micronutrient deficiency impairs the cognitive development of young children, retards physical growth, increases child mortality, and contributes to the problem of maternal death during childbirth.

The collective model of the household predicts that bargaining power determines the share of resources allocated to an individual within the household. The concept of bargaining power is elusive, however. It is perhaps useful at this point to outline the possible determinants of bargaining power, while not making any claims to measure power itself.

Most economic research treats the household as a single agent, assuming that individuals within the household share the same preferences or that there is a household “head” who has the final say. This simple framework has proved immensely useful; despite a common misperception, it can explain many differences in well-being or consumption patterns within households.

Economists who analyze household decisionmaking allocation have traditionally assumed that the household acts as a single unit. They assume that there exists one decisionmaker whose preferences form the basis of household welfare and that all household resources are effectively pooled. This approach is known as the “unitary model,” the “common preference model,” or the “joint family utility model,” depending on the study consulted.

This book synthesizes IFPRI's recent work on the role of gender in household decisionmaking in developing countries, provides evidence on how reducing gender gaps can contribute to improved food security, health, and nutrition in developing countries, and gives examples of interventions that actually work to reduce gender disparities. It is an accessible, easy-to-read synthesis of the gender research that IFPRI has undertaken in the 1990s.