Cooperation between Tajikistan and FAO has been ongoing since the country joined the Organization in 1995. FAO

Jamaica joined FAO in 1963. In 1978, the Organization established a representation in Jamaica which today also covers

Since Zambia joined FAO in 1965, cooperation has focused on the provision of technical assistance across the country’s

Poland was one of the 44 founding members of FAO, participating in the Hot Spring Conference in 1943 as well as in the FAO founding conference in Quebec City on 16 October 1945. FAO’s shared history of cooperation with the Government of Poland has focused on projects that improve the safety and efficiency of the Polish food system. In recent years, Poland has transitioned from a recipient to a donor country, recently funding an FAO study on best practices for emergency preparedness.

On the occasion of FAO Egypt's 40th Anniversary, this booklet is produced to highlight FAO's achievements and support to the Egyptian Government over the past 40 years. It will give a glimpse on how FAO started its work in Egypt and will also highlight the main projects that made a difference as well as shed light on the future country programming framework.

Angola and FAO have engaged in close cooperation since the country joined the Organization in

Zimbabwe and FAO have partnered in development since the country joined the Organization in 1981. Cooperation

The FAO Country Representation in Yemen opened in 1990. Since then, FAO has provided support to farmers, herders, and

Эта книга – рассказ о 70-летней истории ФАО, об основных действующих лицах и об их работе. Мы разыскали в архивах ФАО неопубликованные черно-белые фотографии и составили из них альбом, иллюстрирующий ранние годы становления Организации. Книга также представляет собой отчет о десяти важнейших достижениях ФАО, в числе которых: искоренение чумы крупного рогатого скота, подписание договора о генетических ресурсах растений, жизненно важное соглашение о сохранении биоразнообразия на планете и кодекс в едения ответственного рыболовства, необходимый для сохранения морской экосистемы.

The Food and Agriculture Organization of the United Nations (FAO) with financing from the Global Environment Facility (GEF) under the Pacific Alliance for Sustainability implemented the project “Forestry Conservation and Protected Area Management” in cooperation with the Governments of the Pacific Island Countries Fiji, Niue, Samoa and Vanuatu from 2012 until 2018.

Canada has long been an active and generous resource partner, working closely with FAO in support of a wide range of shared food security and agricultural development goals. Mutual priority themes include child and maternal nutrition, land tenure and resilience building – with much of Canada’s recent cooperation with FAO having been in response to emergencies where host governments have prioritized FAO’s recovery projects. Canadian expertise and staffing resources are also an important asset for FAO.

Long before opening a country office in Santo Domingo in 1979, FAO provided technical and financial assistance to the Dominican Republic to boost development of its agriculture, fisheries and forestry sectors. Over the years, the Organization has implemented a large number of interventions covering a wide range of areas, including food security and nutrition, plant and animal health, sustainable natural resource use, forest management and institutional development.