Farmers from Cambodia have filed a lawsuit in a Thai civil court against Asia’s largest sugar producer, accusing it of rights abuses after it allegedly kicked farmers off their land, a rights group said on Monday.

The lawsuit, filed on behalf of 3,000 people, is the first class-action lawsuit filed in a Thai court by plaintiffs from another country against a Thai company operating outside Thailand, the group, Inclusive Development International, said in a statement.

Last year the Land Resources Planning Secretariat of the Food and Agriculture Organization of the United Nations (FAO) conducted a survey on participatory land resource planning (LRP) to compile experiences among users of LRP tools and approaches. Around 750 land management practitioners responded and identified the emerging needs and trends in existing LRP tools.

On February 14th we will examine the most effective strategies to combat women’s diminishing land rights within communities.

Individual titling is the most commonly accepted strategy for protecting women’s land rights, but it it is not without its problems. It can lead to increased domestic violence or result in women being run off their land. The webinar's guest presenters -- Rachael Knight of Namati and Judy Adoko of Land and Equity Movement of Uganda (LEMU) -- suggest a more effective strategy. 

The government had reclassified four economic land concessions as state property, reclaiming almost 20,000 hectares earlier handed to private firms to use for rubber plantations.

A sub-decree issued on August 31 said the land in Kratie, Kampong Thom and Ratanakkiri provinces was to be taken back from four companies following an Agriculture Ministry proposal in March.

The companies were all supposed to develop rubber plantations, but failed to do so, clearing the land and then abandoning it.

Land Portal Foundation and International Food Policy Research Institute (IFPRI) launch thematic portfolio on Land & Food Security

Approximately 40 percent of the world’s land is used for crop production and pasture, but 800 million people remain food insecure and as many as 2 billion are malnourished. In the coming years, ensuring the world’s poor and vulnerable have access to and control over land will be critical to prevent devastating food shortages and starvation.

CHINA'S FOOD PRODUCTION has been increasing since the abolition of the agricultural tax－introduced more than a thousand years ago- in 2004. But food imports, too, have increased steadily and significantly in recent years. Southern Metropolis Daily commented on Monday:

The Party committee and government in Liaoning Province, northeast China, recently issued a document to steadily promote the implementation of rural collective property right system reform.

The document instructs officials to safeguard rural women's legitimate rights and interests in the process of identifying the membership of collective economic organizations.

During the 1990s, a new wave of large-scale land acquisitions for agricultural investments emerged world-wide and in the Mekong region, in particular. Two decades down the road, it is crucial to learn from what has happened in the last two+ decades by:

The collapse of the Soviet Union gave rise to a vast archipelago of unclaimed man-made objects and land in Russia and beyond. Thousands upon thousands of roads, bridges, water pipes, gas pipes, power grids, cemeteries, farmland, and more have passed from state hands to no one in the last 26 years. These assets aren’t just lying around. They’re being used.

President Koroma today, Monday 21st of August, visited the East-end of Freetown to take stock of flood-hit areas. Meeting flood affected persons from Mountain Cut, Culvert and Wellington communities who are now seeking shelter at Brima Attouga mini-stadium, President Koroma told residents that government would do everything possible to help them rebuild their lives.

Global population is projected for a rise from the present tally of about 7.1 billion to over 9 billion around 2050. This translates into an annual demand of over one billion extra tonnes of extra cereals and 200 million tonnes of livestock products, which means more aggressive agricultural expansion. Is this a problem? There are two ways to view it: we will need to produce more food and more importantly, produce more nutritious food. The latter has lately been a key challenge in the global food sector: eradicate hunger with high-quality food (Sustainable Development Goal 2).