The potential contribution of rural women to climate mitigation by being part of the economic cycle is not sufficiently exploited. Economic empowerment through climate adaptation can foster economic growth, promote socio-economic development, reduce poverty, keep environmental problems in check, and increase potential for adaptation which benefits both men and women (Research Gate). The conservation of small livestock agrobiodiversity while creating value addition economic empowerment has considerable potential for enrichening local food system while conserving animal genetic resources.

This study highlighted the importance of farmers’ understanding of the climate change effects, and identified recommendations on how to target women and enhance support services to increase the adaptive capacity of smallholder farmers. However, measures to increase women’s participation should be tailored to the local context. It would not be prudent to generalize recommendations for engaging women across different geographic, agroecological and socio-cultural contexts. Land tenure considerations must also be factored in planning the CSA interventions.

This brief addresses two dimensions of women and seed systems development ̶ what women do for seed systems development, and what seed systems interventions could do for women ̶ in the context of South Sudan. In South Sudan, women play key roles in seed systems, as custodians and managers of seeds and seed related information, but these roles are not always recognized, respected, supported and rewarded. The brief proposes a number of seed interventions to empower farmers, with special attention paid to women.

This technical report presents a comprehensive overview of the pilot initiative for site-specific and season-smart fertilizer recommendations (SSFR) implemented during the 2022/2023 wheat farming season in Ethiopia. The initiative, led by key demand partners such as Digital Green in collaboration with the Ministry of Agriculture (MoA), utilized the advisoryintegrated with the Ethiopian Digital Agro-Climate Advisory Platform (EDACaP), targeting smallholder farmers through various dissemination channels.

Women farmers in Bangladesh face several challenges when it comes to accessing technology and information, and this limits their ability to improve their agricultural productivity and enhance their livelihoods. The gendered digital divide is a significant contributor to inequities in agriculture and has important implications for women’s empowerment. Lack of access to information affects their ability to make informed decisions, access markets, and secure their rights.

India’s National Food Security Mission, guided by the National Food Security Act, initiated a submission on nutri-cereals focusing on millet crops. In the wake of contestations surrounding different frames of food security and food sovereignty, millet has emerged as a critisector pcal link between women’s labor and local food systems. In Nagaland, the North East Network is leading the revival of millet crops involving local communities, particularly women. In Odisha, a state-supported mission, the Odisha Millet Mission is creating new markets through an institutional process.

Collectives are viewed as agents for women's economic empowerment in the Agrifood System through
collective action. Globally, women constitute about 36% of employed people in AFS and almost half of
the workforce in the food processing and services sector. As such, empowering women in the agrifood
systems is a vital prerequisite for fostering a fair and peaceful world as well as enhancing women’s
income and wellbeing. This review explores how collectives can empower vulnerable and often landless

Shifting and intensifying migration flows are causing profound changes in household structures, livelihood portfolios, and rural landscapes worldwide. Yet, migration trends, including who migrates within the household, whether migration is permanent or temporary, and the relationship the migrant maintains (or not) with the household, have strong geographic particularities.

Evidence shows social protection can improve diets, but little is understood about how effects vary within a household or what factors determine how food is allocated across different household members. We use individual food intake data from two randomized control trials to estimate intrahousehold dietary impacts of cash or food transfers, with or without nutrition behavior change communication (BCC), in two regions of Bangladesh.

The International Potato Center (CIP), in collaboration with the Green Innovation Centers for the Food and
Agriculture sector (ProCISA), the Ministry of Agriculture and Rural Development (MINADER), and the Institute of
Agricultural Research for Development (IRAD), organized and facilitated training workshops for seed growers on
Good Agricultural Practices (GAPs) for the production and conservation of seed potato. The workshops that took
place in ADYS hotel in Dschang on 26 – 27 April 2021, TRANSCAM hotel in Ngaoundere on 5 – 7 May 2021, ADYS

YouthMappers are using open geospatial tools in support of initiatives seeking to achieve SGD 2 Zero Hunger and SDG 1 No Poverty in Northern Ghana. Students and researchers designed survey questions and a field data collection workflow using simple but cost-effective technology to catalogue a database of farmers, properly demarcate farm sizes, and give farmers, in particular impoverished women, the opportunity to project farm yields and increase the efficiency of their output.

One argument in favor of quotas for women’s representation in political office is that female politicians can break down gender barriers more broadly, inspiring individual women to participate politically. In many African countries, where gender gaps in political participation are large, identifying effective strategies to reduce gender imbalances is critical.