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Enhanced capacity of women in Smart-Valleys, alternate wetting and drying and multi-stakeholders platforms establishment in Mali

December, 2022
Mali

Mali, situated in the Sahelian region of West Africa, faces vulnerability to the impacts of climate change, and these effects are already evident across various sectors. Noteworthy consequences of climate change in Mali encompass heightened temperatures, increased frequency of droughts, water scarcity, and the progression of desertification. Indirect impacts include health impacts, such as the spread of vector-borne diseases, and resource conflicts, exacerbating existing tensions arising from diminishing resources.

Community voices on climate, peace and security: Guatemala

December, 2022
Guatemala

This study conducted a participatory appraisal of climate vulnerabilities and conflict risks three communities across Guatemala: 1) Maya Chʼortiʼ Indigenous Peoples farmers in La Lima village, Camotán, Chiquimula department; 2) Farmers, ranchers and sand harvesters in Tenedores village, Morales, Izabal department; and 3) Farmers in El Carpintero village, Chiantla, Huehuetenango department. The impacts of climate variability in Guatemala are leading to the depletion of natural resources and the destabilization of established weather patterns, which are critical for many livelihoods.

Improving dietary quality and livelihoods using farm and wild biodiversity through an integrated community based approach in Loima and Turkana South, subcounty, Turkana County, Kenya

December, 2022
Kenya

Despite the significant progress made in addressing food insecurity and malnutrition in Kenya, the problem
remains pervasive in Turkana . At the same time, threats of climate change and other risk like Covid 19 have worsened the bleak situation beyond its adaptive limits. Therefore, a genuine need for building interventions that are both responsive to local contexts and resilient to ensure long term development is apparent.

School meals and food systems: Rethinking the consequences for climate, environment, biodiversity, and food sovereignty

December, 2022
Global

There is an urgent need to rethink our global food systems. The world is facing a nutrition crisis, and the way we produce and consume food is altering the equilibrium of our planet, causing environmental damage and biodiversity loss, and climate change which further compromises food security. Children are disproportionately affected, and school meals are being increasingly recognized as a key investment for governments to tackle these challenges. Through national school meals programs, around 418 million children currently receive a meal at school every day.

Co-developing cropping scenarios for climate resilience and groundwater sustainability: a participatory scenario development method for Nalanda, Bihar

December, 2022
India

The One CGIAR Initiative TAFSSA (Transforming Agrifood Systems of South Asia) prioritizes interdisciplinary farm and landscape level research including an assessment of groundwater availability and sustainable use under scenarios of climate change scenarios and crop diversification. To integrate groundwater and cropping system modelling participatory practices were used to identify potential cropping scenarios in Nalanda, Bihar, through bottom-up exercise in a one-day workshop. This brief presents the methods and findings of this scenario development workshop.

Improved uptake of climate smart rice varieties with high potential for marketability in Mali

December, 2022
Mali

This research examined the dissemination mechanisms of climate smart rice varieties, its impact on rice yield, farmers' income, and food consumption score, as well as the farmers' perception of their advantages in Mali. In total, 35,280 farmers adopted the climate smart rice varieties promoted by the AICCRA project on a total area of 19,404 ha. The primary dissemination methods included on-farm demonstrations, farmers field days and capacity building of seed producing companies.

Women’s leadership and implications for climate resilience: A conceptual framework

December, 2022

Women are underrepresented in leadership and have more limited influence than men over decisions in climate change governance processes at multiple scales. The CGIAR Initiative on Gender Equality (HER+) has explored public and private sector approaches to increase women’s agency and leadership in agrifood system governance with the goal of increasing women’s climate resilience. However, further research is required to fully explore the mechanisms through which women’s leadership influences climate resilience.

Gender and Climate Change Vulnerability Hotspot Mapping in Agriculture, Water and Energy Sector for Decision Support in Uganda

December, 2022
Uganda

The granular gender and climate change vulnerability hotspot mapping for decision support study in Uganda reveals sub-national level gendered climate vulnerabilities that require policy intervention to build community resilience to the impacts of climate change in the three sectors of agriculture, water and energy.

Performance of C3S seasonal forecast models for mean rainfall over the Limpopo Basin of Southern Africa

December, 2022
Global

Both natural and managed systems in the Limpopo River basin in Southern Africa are highly dependent on rainfall. Information on total seasonal rainfall amounts is of great value for resource management and decision making for adaptation and building resilience to climate variability. Recent progress in the development of digital tools allowing the integrated representation of complex natural systems, the so-called digital twins, represent an opportunity for making.

Normative constraints and opportunities for women’s economic resilience to climate change in chicken, cassava and fish value chains of selected sites in Tanzania

December, 2022
Global

This work was supported by CGIAR’s HER+ research initiative which identifies and tests climate solutions that do work—and work in specific and practical ways—for women as well as men, bringing to the fore evidence of best practices and lessons learned. It was also supported by the CGIAR Initiative on Sustainable Animal Productivity, Nutrition and Gender Inclusion (SAPLING). CGIAR research is supported by contributions to the CGIAR Trust Fund. CGIAR is a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis.

From climate risk to resilience: Unpacking the economic impacts of climate change in Kenya

December, 2022
Kenya

Substantial model variability exists regarding the likely meteorological impact of climate change on Kenya, particularly with respect to future precipitation levels. Significant regional differences are expected, largely due to Kenya’s diverse climate profile. Overall, temperatures are projected to increase while future precipitation levels are highly uncertain. Climate change is expected to significantly affect coastal areas, including because of sea level rise risks, stronger winds, and an overall warmer and drier climate.