O MMTR-NE nasceu na década de 80 a partir das reflexões e do intercâmbio de trabalhadoras rurais dos estados de Pernambuco e Paraíba. Com o intuito de superar as dificuldades na relação de gênero, as feministas rurais desses dois estados realizaram um encontro que reuniu mulheres de todo o Nordeste e contribui para que, em 1986, o Movimento da Mulher Trabalhadora Rural do Nordeste fosse construído.
The Southern Africa Food Lab (Food Lab) is a multi-stakeholder initiative that grapples with questions around food systems in southern Africa to foster long-term food security in the region. The initiative brings together diverse, influential stakeholders in the regional food system in order to respond to systemic issues in creative ways and to inspire change in how we think about and act on complex social challenges.
SERI is a public interest legal services organisation that provides pro-bono assistance to communities through research, advocacy and litigation across three main themes: ‘Securing a Home’, ‘Making a Living’ and ‘Expanding Political Space’.
SEKELEKANI é uma instituição moçambicana independente, sem fins lucrativos, de promoção de comunicação para o desenvolvimento, conceito que se refere a sistemas de comunicação em dois sentidos, orientados para enaltecer o diálogo entre os decisores de políticas públicas e as partes interessadas, nomeadamente as comunidades destinatárias do desenvolvimento, permitindo-lhes exprimir os seus pontos de vista, as suas aspirações e preocupações, participando, desse modo, na formulação da agenda do seu desenvolvimento.
Uma organização, não-governamental Moçambicana, sem fins lucrativos, com a missão de complementar os esforços do Governo de Moçambique na implementação da Lei de Terras no que concerne à proteção dos direitos das comunidades rurais sobre a terra e outros recursos naturais e a promoção do desenvolvimento económico, através de parcerias entre comunidades e os sectores público ou privado.
The International Institute of Tropical Agriculture (IITA) is a non-profit institution that generates agricultural innovations to meet Africa’s most pressing challenges of hunger, malnutrition, poverty, and natural resource degradation. Working with various partners across sub-Saharan Africa, we improve livelihoods, enhance food and nutrition security, increase employment, and preserve natural resource integrity.
The International Potato Center, known by its Spanish acronym CIP, was founded in 1971 as a root and tuber research-for-development institution delivering sustainable solutions to the pressing world problems of hunger, poverty, and the degradation of natural resources. CIP is truly a global center, with headquarters in Lima, Peru and offices in 20 developing countries across Asia, Africa, and Latin America. Working closely with our partners, CIP seeks to achieve food security, increased well-being, and gender equity for poor people in the developing world.
IRRI aims to improve livelihoods and nutrition, abolishing poverty, hunger and malnutrition among those who depend on rice-based agri-food systems. In doing so, IRRI’s work protects the health of rice farmers and consumers, and the environmental sustainability of rice farming in a world challenged by climate change. IRRI’s work promotes the empowerment of women and supports opportunities for youth in an equitable agri-food system.
PABRA is all about beans.
We believe that beans can improve the food security, income and health of smallholder farmers and urban dwellers across Africa, as well as contribute to improved soil fertility.
We also believe that by increasing the competitiveness of bean markets, we can provide consumers with better products and contribute to the economic growth of our member countries.
We work with more than 350 partners and members across 30 countries to do just that.
The World Vegetable Center, an international nonprofit research and development institute, is committed to alleviating poverty and malnutrition in the developing world through the increased production and consumption of nutritious and health-promoting vegetables.
L’Institut d’économie rurale (IER), créé en 1960, est une institution de recherche ayant pour mission de contribuer à la productivité agricole par des recherches mieux adaptées aux besoins du monde rural. Elle vise aussi la préservation des ressources naturelles et l’accroissement de la sécurité alimentaire et les revenus des agriculteurs. Assurer un développement rural durable en faisant du secteur du développement rural, le moteur de la croissance économique du pays, fait également partie de ses missions.
We seek a world of hope, tolerance and social justice, where poverty has been overcome and all people live in dignity and security.