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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 4876 - 4880 of 5073

The gender and equity implications of land-related investments on land access and labour and income-generating opportunities

Journal Articles & Books
December, 1969

This study investigates the gender dimensions of the socioeconomic outcomes of selected agricultural investments in Northern Tanzania. The report draws on a review of the literature and on field research conducted in 2011. Fieldwork mainly involved stakeholder interviews and focus groups discussions with investors, local farmers, outgrowers and wage workers involved with two private-sector companies – in horticulture and jatropha – and with group-based producer schemes organized with the assistance of a member-based organization.

LADA Land Degradation Assessment in Drylands Methodology and Results

Journal Articles & Books
December, 1969

LADA (Land Degradation Assessment in Drylands project) is a scientifically-based approach to assessing and mapping land degradation at different spatial scales ? small to large ? and at various levels ? local to global. It was initiated in drylands, but the methods and tools have been developed so as to be widely applicable in other ecosystems and diverse contexts with minimal required adaptation.

Land and Property Rights

Journal Articles & Books
December, 1969

In rural areas, land is the basis for agricultural production and the source for securing natural

resources through fishing, hunting, pasturing or other activities. Land is used by many people for

different purposes (e.g. for agricultural production, housing, industry, services and government).

Land also has social, cultural and political functions related to each country’s history.

Because land is used for so many purposes, land and property rights have broad impact on people’s

Statutory recognition of customary land rights in Africa

Journal Articles & Books
December, 1969
Botswana
Mozambique

Given the recent trend of granting vast areas of African land to foreign investors, the urgency of placing real ownership in the hands of the people living and making their livelihood upon lands held according to custom cannot be overstated. This study provides guidance on how best to recognize and protect the land rights of the rural poor.

Gender-equitable governance of tenure of land, fisheries and forests: a right to food perspective

Journal Articles & Books
December, 1969
Global

This Information Brief provides concise and practical information on a crucial governance issue in view of implementing the Voluntary Guidelines on the Responsible Governance of Tenure (VGGT). It offers a right to food perspective on the gender equitable governance of tenure of land, fisheries and forests.In light of the endorsement of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT), this Information Brief aims to provide concise and practical elements for a responsible governance of tenure.