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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 3666 - 3670 of 5074Diversidad biológica forestal
¿Es mejor, y se administra mejor, un bosque con 1 000 especies que un bosque con 500 especies? Este número de Unasylva trata de cuestiones relacionadas con la diversidad biológica forestal y su conservación y uso sostenible. Una de las conclusiones básicas es que los números no son lo único que importa.
Non-wood forest products from temperate broad-leaved trees
Temperate broad-leaved trees grow in different ecosystems in the northern and southern hemispheres, but are also found extensively in many tropical and subtropical mountain areas. A wide range of non-wood forest products derived from temperate broad-leaved trees, and their description is organized in this volume according to the part of the tree from which they are obtained (whole tree, foliage, flowers, etc.).
An Analysis of the Cites Listing Criteria as applied to commercially exploited aquatic species
Meeting symbol/code: COFI:FT/VIII/2002/3
Rattan: current research issues and prospects for conservation and sustainable development
According to an estimate made by the International Network for Bamboo and Rattan (INBAR), the global local usage of rattan is worth US$ 2.5 billion and external trade of rattan is estimated to generate US$ 4 billion. Seven hundred million people worldwide use rattan. Most of the raw material for local processing and for supplying the rattan industry is still obtained by harvesting of unmanaged, wild rattan resources in natural tropical forests. Only a very small share is obtained from rattan plantations.
Rapport sur les activitiés de la FAO dans la région, 2000-2001
Meeting symbol/code: ARC 02 2