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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Resources
Displaying 1716 - 1720 of 5074Land tenure journal 2015/01 - Revue des questions foncières 2015/01
This edition of the Land Tenure Journal features a selection of articles from Central and Eastern Europe to Francophone and Anglophone West Africa, through East Africa and back to Northern Europe. The focus of the topics spans land consolidation approaches in Europe, experiences of land colonization and an overview of tenure reforms in Burkina Faso, post-conflict land policy in Liberia, land reform in Malawi, and community commons in Norway.
Programa Provisional. Comisión Forestal para América Latina y el Caribe, Vigésima Novena Reunión
Meeting symbol/code: FO:LACFC/2015/1
Session: Sess. 29
Tajikistan and FAO
Cooperation between Tajikistan and FAO has been ongoing since the country joined the Organization in 1995. FAO assistance was initially provided in the form of short-term emergency interventions to respond to a locust outbreak and also to help the country in its transition to stability after a spell of civil war. More recently, cooperation has shifted to a focus on rehabilitation and development interventions to build a sustainable agriculture sector and food and nutrition security.