Skip to main content

page search

Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1506 - 1510 of 5074

Equatorial Guinea and FAO

Policy Papers & Briefs
November, 2015
Angola
Equatorial Guinea
Rwanda
Mali
Burundi
Namibia
Sao Tome and Principe
Congo
Guinea
Ethiopia
Niger
Malawi
Mozambique
South Africa
Uganda
Madagascar
Central African Republic
Cameroon
Botswana
South Sudan
Chad
Gabon
Kenya
Africa

FAO established a presence in Equatorial Guinea more than 30 years ago with the opening of a country office in Malabo. In June 2013, cooperation was strengthened with the establishment of a Partnership and Liaison Office and the appointment of the first FAO Representative in the country

Belize and FAO

Policy Papers & Briefs
November, 2015
Jamaica
Panama
Belize
Mexico
Brazil
Americas

Over the past 15 years, FAO assistance to Belize has been delivered through approximately 85 interventions, including a focus on policy advice, advocacy and capacity building as well as emergency assistance and resource mobilization for the food and agriculture sector. More recently, resilience building and expansion of market access have become important features of cooperation. FAO’s support continues to be instrumental today, particularly in view of the country’s commitment to achieving food security and rural development.

La France et la FAO

Policy Papers & Briefs
November, 2015
France
Europe

La France est depuis longtemps un partenaire fournisseur de ressources actif et généreux, qui oeuvre en liaison étroite avec la FAO pour promouvoir des objectifs communs de sécurité alimentaire et de développement agricole. L’expertise mise à disposition par la France contribue de manière cruciale à la réalisation du mandat de l’Organisation, et le pays joue un rôle majeur en catalysant une coopération mondiale et régionale.