More than 476 million Indigenous Peoples, living in more than 90 countries across the world in seven socio-cultural regions, have developed unique territorial management practices that manage to generate food whilst preserving biodiversity. In a world where food security is becoming increasingly unstable , the way Indigenous Peoples grow and consume food holds answers to the world’s b

Local and indigenous knowledge refers to the understandings, skills and philosophies developed by societies with long histories of interaction with their natural surroundings. For rural and Indigenous Peoples, local knowledge informs decision-making about fundamental aspects of day-to-day life.

Securing land rights is critical for realizing sustainable food systems that provide food security and overcome poverty. Security of property rights is central to preserving livelihoods, maintaining social stability, and increasing incentives for investment and for sustainable, productive land use.  

Secure land tenure is a tool of empowerment. It leads to productive land investments, increased autonomy to make decisions over land by women, men and communities contributing to higher incomes. The co-relationship between secure land tenure and increased food production is central to tackle hunger.

Access to land is a critical factor for economic growth and poverty reduction.  For government, industry, and citizens to be able to use this asset effectively and to minimize land conflicts, it is important to have access to reliable land and property records.

REGISTER HERE

DATE: Monday, 28 June 2021