It was March 27th, 2012. There was a huge gathering at the Gram Panchyat office of Turiguda to receive the titles over the forest land on which they are cultivating for generation.The smiling faces were very prominent on that not, for on that day their rights got recognised.

An increasing body of evidence shows that forest governance and tenure reforms are central to mitigating a number of problems related to forests, and seriously affect forest-dependent people. On this backdrop, this assessment of South Asian forest tenure systems was initiated to provide a…

This report evaluates the progress achieved in forest management by indigenous people and local communities, which was set as a key objective at the 1992 Earth Summit held in Rio de Janeiro, Brazil. It presents new findings and identifies what needs to done to protect global forest areas and…

<h5>The new baseline report on ActionAid's Women's Land Rights Project highlights the need for indigenous women in Guatemala, Dalit women in India, and rural women affected by HIV and AIDS in Sierra Leone to gain actual realisation of their land rights. The report suggests that …

This expanded edition presents regional and country perspectives on access to land for the rural poor from the eight countries-Bangladesh, Cambodia, India, Indonesia, Nepal, Pakistan, Philippines and Sri Lanka. It makes assessments of land reforms and their implementation, and the legal…

Public agricultural extension systems often fail due to inadequate consultation of farmers about their information needs and poor understanding of their information search strategies. In discussing and implementing extension programs and advisory services, the following questions need to be…

The current concern n for and policy response to malnutrition in India is solely restricted to undernutrition diagnosed on the basis of body size (anthropometry). However, recent evidence indicates that the burden of overnutrition and related morbidities is rapidly escalating to alarming…

In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not only on crop production, but also on the policies that affect food systems from farm to table. In 1975, the International Food Policy…