Since Comoros joined the Organization in 1977, a variety of interventions have been delivered across the food and agriculture sector. Assistance has included capacity building, institutional strengthening and policy formulation as well as direct support to development projects. Current cooperation efforts are geared towards increasing agricultural production, particularly food products, and protecting natural resources – with an emphasis on agroforestry development. Strengthening agricultural data collection and information systems is another priority area.

Depuis plus de soixante ans, la FAO accompagne le développement du Maroc dans le secteur de l’alimentation et de

This book tells the story of these seven decades of the history of FAO, its protagonists and their endeavours. We have dug into the FAO archives to bring to light unpublished black and white images, which form a portfolio of evocative images of the early years of the Organization.

Since the establishment of the FAO Representation in the Republic of the Gambia in 1978, FAO has provided vital support

La République de Djibouti et la FAO n’ont cessé d’intensifier leur coopération depuis l’ouverture de la Représentation de l’Organisation

Suburban agriculture in Setif (Algeria): which future in face of urban growth? The suburban agriculture in Setif which is mainly based on the specialized agricultural activities (cereals, animal production) has an important role. Its economic and social values are regarded in terms of the hugeness of its areas, the number of its manpower and the quality of its production. It covers 75% of the municipality surface and production systems are generally organized according to the climatic conditions.

This assessment report of strategies for the Montpellier case study presents three territorial levels: the Agglomeration, three communes in the context of agriculture dynamics and one commune which is involved in a flood protection plan. This study follows the general framework of the module 3 in the PLUREL project, which proposes to use criteria to assess the strategies and describe the regional level of performance in front of issues or challenges located in the urban fringe.

Land as a production factor occupies a special position in the economic activities of the urban population. Land resources in big cities are not only territorial basis for placing industrial and production structures, but also a space for urban life in general. However, to assess the effectiveness of urban land use, primarily the ecological and economic potential of the use of the urban land resources should be determined aimed at sustainable development of urban agglomerations (Volodchenkov, 2010).

Ending hunger, achieving food security and promoting sustainable development are at the top of the list of United Nations sustainable global development priorities after 2015. In addition to many positive effects, efforts of mankind regarding the reduction of rural poverty realized through the Green Revolution have had many negative effects, primarily related to natural resources. Irreversible devastation of land, air and water quality deterioration and jeopardizing biodiversity have been recognized as key elements of unsustainability of existing agricultural development concept.

North China is the most important food basket of China, where the majority of wheat and corn are produced. Most crops grown in North China are irrigated, thus water security is food security. Since the 1980s, drying has been frequently observed, as shown by a reduction in precipitation, cutoff in riverflow, and shrinkage of lakes. This increase in drying cannot be explained by climate change alone. We propose that intensive land-use in this area in recent decades has had a significant impact.

Land resources of Ukraine, having economic, social, natural, cultural and historical significance, mainly are located within rural areas. Despite the fact that Ukraine has a significant land and resource potential of the territories, intensification of the use of land resources, in particular in agriculture, leads to the depletion of soil cover, land degradation and landscape destruction. The environmental policy of Ukraine provides for introduction of the principles of sustainable development in all fields of environmental management.

Other papers concerning agricultural economics frequently emphasise a problem of low resource productivity. However, the measuring methods are controversial, because they do not consider a progressive depreciation of fixed assets in agriculture and the new utilities of land on the conditions of sustainable development. These preconditions entitle to formulate a hypothesis that a productivity of capital in agriculture in Poland is increasing because of intrinsic values of agricultural areas. This implies a need of rethinking the neoclassical land rent theories.