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Bahrain and FAO

Policy Papers & Briefs
Novembro, 2016
Qatar
Iémen
Emirados Árabes Unidos
Bahrein
Arábia Saudita
Ásia

Since the Kingdom of Bahrain joined the Organization in 1971, FAO has provided technical support to enhance the food and nutrition security and strengthen the country’s management and conservation of natural resources. Cooperation has included support to the fisheries, livestock and crop production subsectors as well as assistance in the area of food safety; and food and nutrition security

Lesotho and FAO

Policy Papers & Briefs
Novembro, 2016
Lesoto
África

Lesotho joined the Organization in 1966 and has enjoyed close cooperation with FAO since the establishment of the country office in 1983. The main thrust of assistance has been on the formulation and implementation of policies, programmes and projects aimed at improving agricultural output, natural resources management and food and nutrition security. More recently, important features of cooperation have included response to agricultural emergencies, climate change adaptation and promotion of sustainable land management principles and practices.

عناصر لتيسير التنفيذ المحلي للحصول على الموارد وتقاسم منافعها بالنسبة إلى مختلف القطاعات الفرعية للموارد الوراثية للأغذية والزراعة

Journal Articles & Books
Novembro, 2016
Itália

وترمي العناصر عناصر لتيسير التنفيذ المحلي للحصول على الموارد وتقاسم منافعها بالنسبة إلى مختلف القطاعات الفرعية للموارد الوراثية للأغذية والزراعة إلى مساعدة الحكومات التي تنظر في تدابير الحصول على الموارد وتقاسم منافعها أو تقوم بوضعها أو تكييفها أو تنفيذها، على الأخذ بعين الاعتبار أهمية الموارد الوراثية للأغذية والزراعة، والدور الخاص الذي تلعبه في تحقيق الأمن الغذائي، والسمات المميّزة لمختلف القطاعات الفرعية، بموازاة الامتثال للصكوك الدولية بحسب الاقتضاء.

Samoa and FAO

Policy Papers & Briefs
Novembro, 2015
Samoa
Gana
Nova Zelândia
Oceânia

Samoa joined FAO in 1979 and has hosted the FAO Subregional Office for the Pacific Islands since 1996, covering 14 island states. Over the past 35 years, FAO assistance has focused on building the evidence base and capacities for policy-making, strengthening animal and plant protection and boosting agricultural productivity and marketing in the face of climate change. Samoa is involved in FAO’s new initiative on Value Chains for Food Security and Nutrition in the Pacific Islands.

Greening cities for improving urban livelihoods

Journal Articles & Books
Novembro, 2006
Qatar
Quirguistão
Iraque
Afeganistão
Azerbaijão
Irã
Jordânia
Chipre
Iémen
Turquia
Turquemenistão
Oman
Usbequistão
Síria
Kuwait
Cazaquistão
Tajiquistão
Bahrein
Geórgia
Arménia
Arábia Saudita
Emirados Árabes Unidos

A thematic study on “Urban and peri-urban forestry” focuses on the potentials and constraints for urban forestry development at regional and sub-regional levels considering the current experience and future prospects of urbanization in the region that is expected to take place in the next 15 years. As a complement to this thematic Urban and peri-urban forestry study, a livelihoods analysis of the contribution of forests and trees to urban poor livelihoods has been carried out the Sub-programme on access to natural resources of the Livelihood Support Programme (GCP/INT/803/UK).

Узбекистан и ФАО

Policy Papers & Briefs
Novembro, 2016
Turquia
Usbequistão
Ásia

Партнерство между Узбекистаном и ФАО динамично развивается со времени вступления страны в Организацию в 2001 году. Отношения сторон стали еще крепче с открытием в 2014 году Представительства ФАО и подписанием Соглашения с принимающей страной. Техническая помощь, предоставляемая путем национальных и региональных проектов, охватывает широкий спектр отраслей, включая диверсификацию сельскохозяйственных культур, улучшение ветеринарного обслуживания и производства продукции животноводства, усиление борьбы с саранчой и роста производства рыбной продукции.

Towards Global Soil Information: Activities within the Geo Task Global Soil Data. Workshop report

Reports & Research
Novembro, 2012
França
Nigéria
Chile
Alemanha
China
Austrália
Letónia
Áustria
Malawi
Quênia
Marrocos
Somália
Itália
Síria
Países Baixos
Argentina
Índia
Senegal
México
Canadá

The objective of the workshop was to discuss in particular the various aspects of global soil information (Pillar 4 of the GSP) and the related information gathered by the e-SOTER project. The presentations and discussion were subdivided in four main sessions dealing with the following subjects: Status and needs of Global Soil Information Tools for polygon-based soil mapping (e-SOTER) Tools for Digital Soil Mapping The way-forward for Global Soil Information

LESOTHO: Agricultural Sector Investment Programme - Sustainable Mountain Agriculture Development Programme

Reports & Research
Novembro, 1997
África do Sul
Lesoto
África

In preparing an investment project, development strategies and project components are defined and revisited during project formulation through a consultative process that often includes Socio-economic and Production Systems Studies. These studies are conducted to develop an appreciation of the situation in which the intended beneficiaries live, and their perceptions of their problems, needs and priorities.

Resumen. Construyendo una visión común para la agricultura y alimentación sostenibles

Reports & Research
Novembro, 2014

La sostenibilidad es un factor medular del nuevo Marco Estratégico de la FAO, y es el foco específico del Objetivo Estratégico 2, consistente en un aumento sostenible del suministro de bienes y servicios de la agricultura, la actividad forestal y la pesca. El presente informe es el fruto de un proceso intensivo de consultas y debates encaminados a elaborar un enfoque común para la labor realizada por la FAO en materia de sostenibilidad.

Nigeria and FAO

Policy Papers & Briefs
Novembro, 2015
Nigéria
China
África

FAO opened the Nigeria Representation Office in 1978, and has since provided unabated support to the country in the formulation and implementation of policies, strategies, programmes and projects in food, agriculture and natural resources. The cooperation aims to improve food security and nutrition and reduce poverty in a broad-based, equitable and sustainable manner. In providing this assistance, FAO has always focused on enhancing the livelihood of smallholders, who form the bulk of the rural poor, in a way that is technically, economically, socially and environmentally sustainable.