El presente informe es una versión reducida de “World agriculture: towards 2015/2030”, la última evaluación realizada por la FAO de las perspectivas a largo plazo del abastecimiento de alimentos, la nutrición y la agricultura. En él se resumen las proyecciones, se resaltan los mensajes y se presentan para el público en general. Las proyecciones abarcan la oferta y la demanda de los principales productos agropecuarios y los sectores agrícola, forestal y pesquero.

This report is a shorter version of World agriculture: towards 2015/2030, FAO's latest assessment of the long-term outlook for the world's food supplies, nutrition and agriculture. It summarizes the projections, distills the messages and presents them for the generalist. The projections cover supply and demand for the major agricultural commodities and sectors, including fisheries and forestry. This analysis forms the basis for a more detailed examination of other factors, such as nutrition and undernourishment, and the implications for international trade.

The publication contains the 2016-2020 Country Programming Framework which maps out priority areas to guide the Food and Agriculture Organization of the United Nations’ collaborative efforts and support to the Government of Zimbabwe in the areas of food and nutrition, agriculture, natural resources management and rural development.

This guide describes two of the main approaches to greenhouse gas mitigation planning in developing countries: Low-Emission Development Strategies (LEDS) and Nationally Appropriate Mitigation Actions (NAMAs). It explains the possible relationships between them and their status within the United Nations Framework Convention on Climate Change (UNFCCC). National mitigation planning processes have policy, technical and institutional dimensions that need to be addressed in an integrated and iterative manner. For each of these dimensions four key elements are outlined.

The infographic takes into account the progress from NAPAs (2007) to NAPs (2010). It has considered the undertakings in adaptation planning and adaptation components made by different countries in their INDC submissions.

This fact sheet explains how water can be used in the city and reused in agriculture in a way that benefits both farmers and city dwellers. Water reuse in agriculture has numerous advantages for all the parties involved as it provides a year round supply of water, together with nutrients and organic matter, to support crop production; providing food, income and employment to cities and improving urban landscape. In addition, well managed water reuse can lessen the pollution load on downstream watercourses.

An international journal of forestry and forest industries

A medium size report that comments on the overall situation of data on forest resources in Gambia. It is composed of nine parts including the following topics: forest classifications, statuses of Gambian forests, land use shifts, degradation of forests, forest categories, forest management, wildlife management and forest uses and related issues. A large number of tables are given.

An international review of forestry and forest products

This review of national greenhouse gas (GHG) mitigation planning in the agriculture sector provides national policy makers and others in the agriculture sector with an overview of national mitigation planning processes to aid them in identifying the relevance of these processes for promoting agricultural development. It also gives policy makers and advisors involved in low-emission development planning processes an overview of mitigation planning in the agriculture sector and highlights the relevance of agriculture to national mitigation plans and actions.

Revue internationale des forts et des industries forestires