Pasar al contenido principal

page search

Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1461 - 1465 of 5074

FAO and the Organization of Islamic Cooperation: Serving our Members Together

Reports & Research
Noviembre, 2015
Argelia
Egipto
Bangladesh
Iraq
Afganistán
Azerbaiyán
Indonesia
Burkina Faso
Côte d'Ivoire
Irán
Djibouti
Benin
Níger
Camerún
Jordania
Comoras
Albania
Brunei Darussalam
Kuwait
Chad
Bahrein
Gabón
Líbano
Europa
Asia
África

FAO has a long history of partnership with the countries of the Organisation of Islamic Cooperation (OIC), providing policy advice, analysis and technical assistance in agriculture, livestock, fisheries, forestry, natural resources management and food security in its commitment to support resilient livelihoods and enhance food security. FAO collaborates with these countries at a global level, as well as at a regional level through a number of regional initiatives, and at a country level via the country programming framework agreed upon with national authorities.

Unasylva: Forests, Trees and Disasters

Journal Articles & Books
Noviembre, 2015
Estados Unidos de América
República Dominicana
Ucrania
China
Indonesia
Australia
Austria
Guinea
Pakistán
Tailandia
Marruecos
Filipinas
Sudáfrica
Japón
Haití
India
Sudán del Sur
Sudán

This double issue of Unasylva aims to tease out the complex interrelationship between forests, trees and disasters, and to examine the ways in which forests and trees can best be managed both to resist shocks and to protect from shocks. Forests and trees can act as natural buffers against disasters and shocks. They have a powerful role to play in protecting against disasters and in reducing their impact. Indeed, the long-term perspective implicit in sustainable forest management is also a valuable approach to planning for disaster risk reduction.

Mid-term evaluation of the project Strengthening the National Knowledge and Information Framework to Subsidize Policies on Sustainable Management of Forestry Resources. GCP/BRA/079/GFF

Reports & Research
Noviembre, 2015
Ecuador
Paraguay
Chile
Uruguay
Brasil
Italia
Américas

This report is the result of the Mid-Term Evaluation (MTE) of Project GCP/BRA/079/GEF, “Strengthening National Policy and Knowledge Frameworks in Support of Sustainable Management of Brazil’s Forest” also called the GEF NFI Support Project. In this report it is also referred to as Project BRA 079. The project was signed by the parties in August 2011 and is jointly funded by the Global Environment Facility (GEF) and the Brazilian Government.