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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1461 - 1465 of 5074

FAO and the Organization of Islamic Cooperation: Serving our Members Together

Reports & Research
Novembre, 2015
Algérie
Égypte
Bangladesh
Iraq
Afghanistan
Azerbaïdjan
Indonésie
Burkina Faso
Côte d'Ivoire
Iran
Djibouti
Bénin
Niger
Cameroun
Jordanie
Comores
Albanie
Brunéi Darussalam
Koweït
Tchad
Bahreïn
Gabon
Liban
Europe
Asie
Afrique

FAO has a long history of partnership with the countries of the Organisation of Islamic Cooperation (OIC), providing policy advice, analysis and technical assistance in agriculture, livestock, fisheries, forestry, natural resources management and food security in its commitment to support resilient livelihoods and enhance food security. FAO collaborates with these countries at a global level, as well as at a regional level through a number of regional initiatives, and at a country level via the country programming framework agreed upon with national authorities.

Unasylva: Forests, Trees and Disasters

Journal Articles & Books
Novembre, 2015
États-Unis d'Amérique
République dominicaine
Ukraine
Chine
Indonésie
Australie
Autriche
Guinée
Pakistan
Thaïlande
Maroc
Philippines
Afrique du Sud
Japon
Haïti
Inde
Soudan du Sud
Soudan

This double issue of Unasylva aims to tease out the complex interrelationship between forests, trees and disasters, and to examine the ways in which forests and trees can best be managed both to resist shocks and to protect from shocks. Forests and trees can act as natural buffers against disasters and shocks. They have a powerful role to play in protecting against disasters and in reducing their impact. Indeed, the long-term perspective implicit in sustainable forest management is also a valuable approach to planning for disaster risk reduction.

Mid-term evaluation of the project Strengthening the National Knowledge and Information Framework to Subsidize Policies on Sustainable Management of Forestry Resources. GCP/BRA/079/GFF

Reports & Research
Novembre, 2015
Équateur
Paraguay
Chili
Uruguay
Brésil
Italie
Amériques

This report is the result of the Mid-Term Evaluation (MTE) of Project GCP/BRA/079/GEF, “Strengthening National Policy and Knowledge Frameworks in Support of Sustainable Management of Brazil’s Forest” also called the GEF NFI Support Project. In this report it is also referred to as Project BRA 079. The project was signed by the parties in August 2011 and is jointly funded by the Global Environment Facility (GEF) and the Brazilian Government.