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Bioversity International is a global research-for-development organization. We have a vision – that agricultural biodiversity nourishes people and sustains the planet.
We deliver scientific evidence, management practices and policy options to use and safeguard agricultural and tree biodiversity to attain sustainable global food and nutrition security.
We work with partners in low-income countries in different regions where agricultural and tree biodiversity can contribute to improved nutrition, resilience, productivity and climate change adaptation.
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Resources
Displaying 86 - 90 of 184Avoiding failure in forest restoration: the importance of genetically diverse and site-matched germplasm
Bioversity International’s Gender Research Fellowship Programme: results and ways forward
Biodiversity interventions an insurance against nitrition and health security
Conserving landraces and improving livelihoods: how to assess the success of on-farm conservation projects?
Smallholder farmers who grow diverse landraces in centres of crop diversity contribute to sustaining the capacity of agricultural and food systems to adapt to change by maintaining crop evolution in their fields today, thus enabling humanity to continue to have the broad genetic variation needed to adapt crops to changes tomorrow. Given this fact, the last 20 years have witnessed an ever-growing interest in on-farm conservation of crop infra-specific diversity.