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Showing items 28 through 36 of 4615.
A range of studies have highlighted the negative impacts of Covid-19 disruptions on incomes, food and nutrition security among rural agricultural communities in developing countries.
This detailed activity report outlines the comprehensive approach taken to construct drying racks. This technology can promote women’s fish processors’ participation in the fisheries value chain and their economic resilience to the economic impacts of climate change in the sector.
Maize prices fluctuate significantly throughout the year in Malawi, creating winners and losers depending on who is selling and who is buying the staple at different times.
The cattle sector plays a pivotal role in the economies of numerous Latin American and Caribbean countries.
A wealth of publicly available satellite data and open-source models allowed researchers to measure carbon stocks in a watershed in India, despite a paucity of on-the-ground data.
Land degradation is a severe environmental problem in the northern and northwestern Ethiopian highlands. As a response to increasing land degradation, rehabilitation of degraded grazing lands through exclosures (exclusion of farmers and domestic animals) has been undertaken.
Agriculture consumes the largest share of freshwater globally; therefore, distinguishing between rainfed and irrigated croplands is essential for agricultural water management and food security.