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Showing items 1 through 9 of 3927.
Dans les zones rurales, où l’agriculture est la principale source de subsistance, la terre est bien plus qu’une simple ressource économique ; elle est essentielle à l’identité et à la culture des communautés.
L’actualité de cet automne s’annonce exceptionnellement chargée sur les questions environnementales : les trois COP issues du Sommet de la Terre vont se réunir à quelques semaines d’intervalle, en commençant par la COP Biodiversité.
This paper presents the pilot experiences with a contributory model to customary land registration in Northern Uganda and discusses the potentials, challenges, and recommendations for further scaling up.
Changes in land use and land cover (LULC) are a major concern in Ethiopia. It has a significant impact on the environment, food and feed availability, and other ecosystem services and products for present and future generations.
We analyze rural households’ purchases of food (cereals and non-cereals) in Sub-Saharan Africa using nationally representative data with 65,000 observations covering 7 countries over a decade.
Lack of systematic tools and approaches for measuring climate change adaptation limits the measurement of progress toward the adaptation goals of the Paris Agreement.
AbstractContext and background:The Sagara hills provide key ecosystem services to the communities in Kongwa and Mpwapwa districts in Dodoma region. In particular, the hills provide watershed services which is vital in a challenging semi-arid condition.
Mining And Its Implications On Food Security In Amansie West And South Districts, Ghana.