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Showing items 1 through 9 of 660.June 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains.
The paper critically engages with sustainable development goal targets (SDG-2- Target 2.3; SDG-5) to examine how and why large-scale agricultural land acquisitions modify the social relations of women’s food access.
The paper provides a case study of the conversion of state land in the Commune of Limonade, from a community-controlled agricultural economy to a large-scale agro-export banana plantation called Agritrans.
The study illustrates that small holders, particularly women, are increasingly losing farmland. It questions the social development impact of large-scale land acquisitions (LSLAs) in Cameroon in terms of better living standards and reduction of poverty.
Grassroots organizations do not need to wait for the state to implement Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (Tenure Guidelines or TGs).
This paper proposes a new interpretation of the farm size-productivity relationship.
Large scale land acquisitions (LSLAs) impact women: loss of rights and access to land, water resources, fuel wood, adequate shelter, compensation and livelihood. The study looks at three sub-Saharan African countries (Cameroon, Ghana and Uganda) each having different land tenure regimes.
Shaping the Food System to Deliver Jobs is the fourth paper in a series on The Future of Food. This paper focuses on how the food system can deliver jobs.
This note is part of an Action Notes series and provides guidance for governments and companies on practices to reduce gender inequalities and to empower women to make a positive contribution to development through agricultural investments.