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Showing items 1 through 9 of 10.
The importance of agri-food systems for global sustainability calls for researching and advancing socio-technical transitions towards environmentally friendly models of farming.
Building inclusive societies that reflect the needs of all categories of people within the social spectrum is critical to achieving sustainable development.
Most literature on land tenure in sub-Saharan Africa has presented women as a homogenous group. This study uses evidence from Ghana, Nigeria, and Zimbabwe to show that women have differentiated problems, needs, and statuses in their quest for land access and tenure security.
Mainland Southeast Asia (MSA) has seen sweeping upland land use changes in the past decades, with transition from primarily subsistence shifting cultivation to annual commodity cropping. This transition holds implications for local upland communities and ecosystems.
Access to land is key to achieving food security, poverty alleviation, social equity and environmental protection. A brief insight in land governance-related principles and policies of the German development assistance.
Increasing prices for agricultural commodities offer a historic opportunity to intensify production systems for small-scale farmers in many developing countries.
Not only has soil degradation in Niger been halted thanks to an integrated approach combining water harvesting technologies, the application of organic residues and planting of fruit trees and vegetables.
The livelihoods of many rural dwellers are dependent on having secure and equitable access to land. Tenure security is also a prerequisite for sustainable land management. The massive interest of commercial investors has increased the pressure on land globally.
Market liberalisation in the 1980/90s brought about fundamental changes to marketing structures in Africa, creating new opportunities but also, often, making it more difficult for smallholders to access markets.