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Showing items 1 through 9 of 12.
Land is an essential asset for the livelihood and welfare of rural households in agriculture-based rural economies.
We assess the spatial and intertemporal change patterns of farmland prices using per hectare minimum willingness to accept (WTA) sales and rental prices in Malawi.
The buying up of farmland by international investors is viewed highly critically. However, sweeping judgements could be inappropriate, as our author demonstrates with survey results from Ethiopia and Uganda.
Au Burkina Faso, le potentiel en terres arables à vocation agricole est épuisé. À l’avenir, la population en rapide expansion ne pourra être nourrie que s’il est possible d’accroître les rendements sur les terres cultivées existantes.
Burkina Faso is already using all its possible farmland. In future the only way to feed the rapidly growing population will be by increasing yields on existing land. Building stone contour lines enables rainwater to be better used and slows erosion.
Si les investissements étrangers directs (IED) dans les terres arables peuvent stimuler la croissance économique, ils peuvent aussi, le cas échéant, affecter de manière négative la situation des revenus et la sécurité alimentaire de la population locale.
Since the 2008 food price crisis, foreign investors have been acquiring more and more land in poor countries for producing foodstuffs and biofuels for their own use. Such investments have the potential to promote rural development and food security worldwide.
The recent upsurge in Foreign Direct Investment (FDI) in land raises the hope to bridge the gap of decades of underinvestment in developing countries’ agricultural sector, but it may also threaten host countries’ food security and increase the vulnerability of the rural population.
Rural areas are not exempted from the impacts of globalisation. Global trends affecting agriculture are particularly significant in this respect. A number of options are available to developing countries in responding to these trends.