Land Library
Welcome to the Land Portal Library. Explore our vast collection of open-access resources (over 74,000) including reports, journal articles, research papers, peer-reviewed publications, legal documents, videos and much more.
/ library resources
Showing items 37 through 45 of 164.Small burnet is a hardy, relatively long-lived evergreen forb with the potential to improve grazing lands, particularly to extend grazing into late fall and winter.
PURPOSE: Concern about the environmental impact of agriculture caused by intensification is growing as large amounts of nutrients and contaminants are introduced into the environment.
Grazing intensity and bush encroachment are disturbance factors that may alter the floristic composition of herbaceous species. This paper investigates impacts of grazing (intensity) and bush encroachment on herbaceous species and rangeland conditions in Borana, southern Ethiopia.
Numerous studies have focused on vegetation traits and soil properties in grassland, few of which concerned about effects of human utilization patterns on grassland yet.
Pastoralism is a highly traditional production system for livestock and livestock products. Under the surface of a seeming stability a variety of pressures of the modern time all seem to accumulate to put the sustainability of the pastoralist production system to the test.
Beef cattle grazing is the dominant land use in the extensive tropical and sub-tropical rangelands of northern Australia.
AIM: Improving our understanding of the drivers of forest fragmentation is fundamental to mitigating the consequences of anthropogenic fragmentation for biodiversity. Moreover, the impacts of fragmentation on biodiversity depend on the spatial scale at which fragmentation occurs.
Spatio-temporal dynamics of pastoral grazing resources influences the pastoral production system. Obtaining timely and reliable information on the status of these resources will support planning and early response to climatic variability.
Twelve white Fulani × N'dama cross-bred calves weighing 83.79 ± 1.16� kg were used in an 84-day experiment to investigate the utilization of forage resources from natural grazing land.