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Showing items 1 through 9 of 111.La Charte du domaine irrigué de l’Anambé propose des règles de gestion pour un développement agricole efficient et durable. Élaborée par consensus entre les usagers du bassin et les autorités locales, le défi actuel est de la mettre en pratique.
Os assentamentos de reforma agrária têm assumido um papel de destaque em relação ao desmatamento da Amazônia nos últimos cinco anos. Atualmente cerca de 8% do território dos estados amazônicos (41,8 milhões de hectares) encontra-se destinado aos 3.589 assentamentos de reforma agrária.
Por razões conhecidas, o sector agrícola tem um papel fundamental na economia moçambicana.
Over the past 20 years, the term "agro-ecological zones methodology," or AEZ, has become widely used. However, it has been associated with a wide range of different activities that are often related yet quite different in scope and objectives.
Jordan’s SCP Strategy and National Action Plan (NAP) is a nation-wide document that addresses key human activities with a particular impact on the Jordanian environment.
The National Strategy for Agricultural Development 2016-2025 is a sectoral policy aiming at achieving in ten years in the agricultural field the following results, together with economic, social and environmental consequences: (i) high agricultural productivity; (ii) efficiency in the use of irri
The Guidance document for the Development Plan 2016 – 2020 is the result of the first of three phases aiming at the management of economic and social transformation consequent to the new political climate in Tunisia and indicates the development goals and strategies for the next five years, start
The EAD Strategic Plan is a nation-wide document aiming at preserving and protecting the environment, promoting the health and well-being of local communities, while stimulating and mapping sustainable economic growth for the next five years.
L’objectif général des Priorités résiliences pays (PRP) est: « À l’horizon 2035, la pauvreté des populations burkinabés et la vulnérabilité de leurs moyens de subsistance sont réduites de moitié, et elles jouissent d’une sécurité alimentaire et nutritionnelle durable », à travers (i) la dynamisat