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Showing items 1 through 9 of 11.Presents papers on inventory of animal feed resources in Kenya, Tanzania, Ethiopia, Zimbabwe, Malawi, Burundi, Madagascar, Botswana, Swaziland and Mozambique, research and development experiences in Kenya, Tanzania, Burundi and Zimbabwe; socioeconomic aspects of feed resources; and regional/sub-r
Discusses the use of forage legumes in the contexts of seasonality of other feeds particularly natural pastures and crop residues, the seasonality in animal movements, the competitiveness for land and labour of forage legumes, and the complementarity of forage legumes with other feeds in smallhol
Presents results of studies on the utilization of agricultural by-products as livestock feeds in Africa.
This paper focuses on the severity of the African food situation was demanding programmes and plans of action such as the Lagos Plan of Action (1980) and the FAO African Food Plan (1980), the twin problems of post harvest food losses and of arable land lost to urban development in Africa were con
This report is on output of the programme element selected to activities on reduction of post-harvest food losses- contained in the approved work programme and budget of the Commission for the biennium I986-1987.
Dans son budget programme pour la période biennale 1986-1987 qui a été entérine par la onzième réunion do la Conférence des ministres tenue à Addis-Abeba en mai 1985 et ultérieurement approuve par la quarantième session de l'Assemblée générale des Nations Unie.
The importance of post-harvest food losses in developing countries including Africa was given the right consideration by the seventh special session of the United Nations General Assembly held in 1975.