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This study explores urbanization and flood events in the northern coast of Central Java with river basin as its unit of analysis. Two types of analysis were applied (i.e., spatial data and non-spatial data analysis) at four river basin areas in Central Java—Indonesia.
The effective assessment of urban space must link subjective and objective approaches. The main aim of the paper was to develop and test such a method of assessment in relation to one of the elements of the urban landscape called urban landscape objects (ULOs).
The figures of public resources estimated to have been channeled into private pockets are so high one hopes, obviously against hope, that they would turn out to be typographical errors.
This report explores how forest and farm producer organisations (FFPOs) can best nurture youth and address youth migration. Youth (15-24 years of age) bring energy and innovation to forest and farm production systems.
Valuable lessons can be learned from smallholder farmers who have successfully protected and regenerated tree cover across agricultural landscapes in Senegal, with minimal reliance on tree nurseries, seedling distribution or tree planting.
In the above initiatives, self-motivated populations increased food security and reduced vulnerabilities to climatic shocks by restoring and sustainably managing local forest resources.
L'année 2019 a marqué le début de la Décennie des Nations Unies pour l'agriculture familiale 2019-2028 (DNUAF), la résolution (A/RES/72/239) approuvée à l'unanimité par l'Assemblée générale des Nations Unies (ONU) en décembre 2017 comme preuve du grand intérêt du sujet a soulevé dans les pays et
La pandémie de covid-19 a fait apparaître au grand jour la vulnérabilité des systèmes agroalimentaires face aux chocs et aux situations de stress et entraîné une augmentation de l’insécurité alimentaire et de la malnutrition au niveau mondial.
Repenser nos alimentations, c’est repenser nos sociétés. Car partager un repas et même faire ses courses sont des moyens de se relier aux autres. La façon de nous nourrir construit notre santé. Nos modes de production agricole façonnent nos paysages et définissent notre place dans la nature.
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