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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 4841 - 4845 of 5073

land reform:LAND SETTELMENT AND COOPERATIVES

Décembre, 1969

Issues relating to land and land reform have been moving up the agenda of rural poverty and food security in recent years with the increasing acceptance that the prerequisites for broad-based and equitable development include the essential need for people to have access to land and other natural resources. Access needs to be on an equitable basis allowing the poor and the disadvantaged, including women, to secure the assets needed for them and their families to generate sustainable livelihoods.

The role of livestock in mitigating land degradation, poverty and child malnutrition in mixed farming systems: the case of coffee-growing midlands of Sidama - Ethiopia

Journal Articles & Books
Décembre, 1969
Burundi
Ethiopia
Rwanda

Land degradation in the tropics is strongly associated with human population growth. The latter phenomenon is quite marked in humid areas and in the temperate highlands (Jahnke 1982). Notably in the plateaux of Sub-Saharan Africa and Asia, several pastoral systems have gradually evolved into mixed farming, in order to cope with such pressure (Ruthenberg, 1980). Land is more intensively utilized as population density increases since mixed systems are more efficient than specialized crop or livestock systems (McIntire et al.,1992). In fact, livestock crop integration allows:

Regional Standards for Phytosanitary Measures. Guidance on the operation of land border entry points for local trade

Journal Articles & Books
Décembre, 1969
India

Many countries of the Asia-Pacific region share long land borders across which many consignments of plants, plant products and other regulated articles pass through land border entry points. While long-distance trade in large consignments exists and uses the established regulatory systems, a large proportion of cross border trade concerns the local trade of large numbers of small consignments which require specific border region import regulatory systems. Dealing with the trade of small amounts of plant material is a major problem at many land border entry points.

International Land Deals in Africa

Journal Articles & Books
Décembre, 1969
Africa

The first detailed study of large scale land acquisitions in Africa analyses the modalities and likely impacts. The study highlights the possible opportunities (investments, rising agricultural productivity and rural incomes), if things are managed well and warns about the risks (uncompensated loss of land rights for the rural poor) if contracts are not properly negotiated and enforced. It makes recommendations to the main stakeholders to make this new trend useful for food security and rural development.

Opportunities to mainstream land consolidation in rural development programmes of the European Union

Journal Articles & Books
Décembre, 1969

Land consolidation can be an important tool for increasing agricultural competitiveness and improving rural conditions. Farmers can become more competitive when they decrease fragmentation and increase the size of their farms, and rural communities can benefit when consolidation projects include components to improve local infrastructure and the environment.