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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 3771 - 3775 of 5074

Tigerpaper/Forest News

Reports & Research
Noviembre, 2001
Francia
Israel
Alemania
Dinamarca
Sri Lanka
Indonesia
Australia
China
República de Corea
Tailandia
Nepal
Japón
Singapur
Malasia
Italia
Países Bajos
India
México
Asia

A quarterly news bulletin dedicated to the exchange of information relating to wildlife and national resources management for the Asia-Pacific region.

Situation des resources génétiques forestières de la Côte d'Ivoire (Zone de Savanes)

Reports & Research
Noviembre, 2001
Burkina Faso
Níger
Togo
Côte d'Ivoire
África

La présente publication «Situation des ressources génétiques forestières de la Côte d'Ivoire (Zone de Savanes)» est issue d’un rapport national présenté à l’Atelier sous-régional FAO/IPGRI/CIRAF sur la conservation, la gestion, l’utilisation durable et la mise en valeur des ressources génétiques forestières de la zone sahélienne (Ouagadougou, 22-24 sept. 1998).

Conservation agriculture

Journal Articles & Books
Noviembre, 2001
Tanzania
Kenya
Bolivia
Malawi
Brasil
Italia
África

The purpose of this publication is to show how conservation agriculture can increase crop production while reducing erosion and reversing soil fertility decline, improving rural livelihoods and restoring the environment in developing countries. Soil organic matter and biological activity in the rooting zone, stimulated by continual additions of fresh organic material (crop residues and cover crops) are the basis of conservation agriculture, as described in the first chapter.

State of forest genetic resources in dry North of Nigeria

Reports & Research
Noviembre, 2001
Burkina Faso
Benin
Nigeria
Japón
Italia
Guinea
Senegal
Sudán
África

The current publication «State of the Forest Genetic Resources in the dry north of Nigeria» is issue of country national report presented at The Sub-Regional Workshop FAO/IPGRI/ICRAF on the conservation, management, sustainable utilization and enhancement of forest genetic resources in Sahelian and North-Sudanian Africa (Ouagadougou, Burkina Faso, 22-24 September 1998).