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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 3771 - 3775 of 5073

Tigerpaper/Forest News

Reports & Research
Novembre, 2001
France
Israël
Allemagne
Danemark
Sri Lanka
Indonésie
Australie
Chine
République de Corée
Thaïlande
Népal
Japon
Singapour
Malaisie
Italie
Pays-Bas
Inde
Mexique
Asie

A quarterly news bulletin dedicated to the exchange of information relating to wildlife and national resources management for the Asia-Pacific region.

Situation des resources génétiques forestières de la Côte d'Ivoire (Zone de Savanes)

Reports & Research
Novembre, 2001
Burkina Faso
Niger
Togo
Côte d'Ivoire
Afrique

La présente publication «Situation des ressources génétiques forestières de la Côte d'Ivoire (Zone de Savanes)» est issue d’un rapport national présenté à l’Atelier sous-régional FAO/IPGRI/CIRAF sur la conservation, la gestion, l’utilisation durable et la mise en valeur des ressources génétiques forestières de la zone sahélienne (Ouagadougou, 22-24 sept. 1998).

Conservation agriculture

Journal Articles & Books
Novembre, 2001
Tanzania
Kenya
Bolivie
Malawi
Brésil
Italie
Afrique

The purpose of this publication is to show how conservation agriculture can increase crop production while reducing erosion and reversing soil fertility decline, improving rural livelihoods and restoring the environment in developing countries. Soil organic matter and biological activity in the rooting zone, stimulated by continual additions of fresh organic material (crop residues and cover crops) are the basis of conservation agriculture, as described in the first chapter.

State of forest genetic resources in dry North of Nigeria

Reports & Research
Novembre, 2001
Burkina Faso
Bénin
Nigéria
Japon
Italie
Guinée
Sénégal
Soudan
Afrique

The current publication «State of the Forest Genetic Resources in the dry north of Nigeria» is issue of country national report presented at The Sub-Regional Workshop FAO/IPGRI/ICRAF on the conservation, management, sustainable utilization and enhancement of forest genetic resources in Sahelian and North-Sudanian Africa (Ouagadougou, Burkina Faso, 22-24 September 1998).