The world's largest agribusiness corporations are rolling out a public-private partnership programme to take control of food and farming in the Global South.
En la mayoría de los casos las iniciativas proponen la zonificación de la agricultura campesina, es decir, la definición de zonas de protección de esta agricultura y en contrapartida, de exclusión de los cultivos producidos en base a fumigaciones y semillas transgénicas.
En la mayoría de los casos, además, no hay un solo actor social preponderante en la consecución de las ordenanzas, sino que varios actores -comités campesinos, pastorales, instituciones ambientalistas, concejales, comisiones vecinales…- que se articulan en plataformas para tener mayores resultados.
Esta é a sétima edição da série “Desafios para Moçambique” do IESE, iniciada em 2010, com o objectivo de contribuir para a análise e debate público de desafios económicos, sociais e polí- ticos considerados relevantes. O livro contém 14 artigos, organizados em quatro partes: Política, Economia, Sociedade e Moçambique no Mundo. À semelhança da terceira edição (2012), na preparação da presente edição os coordenadores consideraram pertinente convidar os autores a relacionarem os seus artigos com uma temática principal.
Este programa foi elaborado em atendimento ao Acórdão do Tribunal de Contas da União (n° 1942/2015) que versa sobre Governança de Solos. A Embrapa e, em especial, a Embrapa Solos se articularam para montar um grupo de trabalho multi-institucional, que elaborou o programa a partir de workshops presenciais e a distância.
The Legal Guide was created to share information on Tanzania’s system for regulating seeds and other inputs, including areas such as variety release and registration, seed certification, and trade, and to identify key decision points and challenges that could unlock further development in the seed sector and implementation of existing frameworks. The Legal Guide itself will be part of a larger process of consultation and discussion, with key decision points followed by recommendations and a roadmap for strengthening the regulatory system for seeds and other inputs.
The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries focusing prominently on the agriculture sector in their planned contributions to adaptation and mitigation. To help put those plans into action, this report identifies strategies, financing opportunities, and data and information needs.
This paper is specifically about agricultural mechanisation: the opportunities provided by mechanisation for intensifying production in a sustainable manner, in value addition and agri-food value chain development, as well as the inherent opportunities implied for improved local economies and livelihoods. The establishment of viable business enterprises agro-processors, transport services, and so forth as a result of increased agricultural mechanisation in rural areas, is crucial to creating employment and income opportunities and, thereby, enhancing the demand for farm produce.
O Centro Terra Viva – Estudos e Advocacia Ambiental (CTV) é uma instituição não governamental moçambicana, de investigação e intervenção ambiental, que congrega profissionais de diferentes áreas fundamentais para a gestão do ambiente e dos recursos naturais, com destaque para o Direito Ambiental, Conservação e Gestão Ambiental, Informação e Educação Ambiental, Economia Rural e Sociologia Ambiental.
This report prepared by FAO explores the challenges and opportunities represented by the complex interrelationship between forests, agriculture and sustainable development. It demonstrates that the sustainable management of both forests and agriculture, and their integration in land-use plans, is essential for achieving the SDGs, ensuring food security and tackling climate change.
Whilst most interpret food insecurity to mean an insufficient quantity of food (as measured by the number of calories consumed), the widely accepted FAO definition considers four dimensions of food security, namely quantity, quality or diversity, access and use. Provision of enough calories on a daily basis is not sufficient if the diet lacks diversity and appropriate balance to provide the full range of minerals and vitamins necessary for proper health,or if the food available is culturally unacceptable.
በግብርና ስራ ላይ የሚውል ኢንቨስትመንት በምግብ ራስን አለመቻልንና ድህነትን ለመቀነስ እጅጉን አስፈላጊ ነው፡፡ ከ2000 ዓ.ም ጀምሮ በታዳጊ አገሮች ውስጥ የእርሻ ቦታ ተፈላጊነት በከፍተኛ ደረጃ ጨምሯል፡፡ በዚህ አኳያ መሬት አጉዋጊ መስህብነት ያለው ቋሚ ንብረት ተደርጐ ይወሰዳል፡፡ በማህበራዊ ዘርፍ ረገድ በመሬት ላይ የሚደረጉ ኢንቨስትመንቶች ቅይጥ ውጤቶችን አምጥተዋል፡፡ እንደነዚህ ያሉ ኢንቨስትመንቶች የአንዱን አካባቢ ማህበረሰቦች ተጠቃሚ የማድረግ አቅም አላቸው፡፡ ይህም አነስተኛ አቅም ያላቸው ገበሬዎች የካፒታል፡ የቴክኖሎጂ፣ የእውቀትና የግብይት ቦታዎች አቅራቦት እንዲኖራቸው በማድረግ ነው፡፡ ከዚሁ ጐን ለጐን የላቀ ኢኮኖሚያዊ እምርታ እና የግብርና ምርታማነትን የመሳሰሉ ጠቀሜታዎችን ማግኘት ያስችላሉ፡፡ ቢሆንም እነዚህ ኘሮጅክቶች ብዙ ግዜ የአካባቢውን ነዋሪዎች መብቶቻቸውን እንዲያጡና መሬታቸውንና በመሰል የተፈጥሮ ሃብቶችም መ ጠቀም እ ንዳይችሉ በ ማድረግ ለ ተጐጂነት ይ ዳርጉዋቸዋል፡፡ እ ንደዚሁም በ ምግብ ዋስትናና በገጠር ነ
In Afghanistan, insecurity over land and water rights hampers investments in food production and irrigation. In rural areas, customary tenure systems, partly based on religious law, are the most relevant but suffer from weak recognition and offer little protection to rights holders. The land policy reform is on-going but remains slow. Moreover, land administration capacity is weak and improvements mostly take place in urban areas. In this context, land disputes are common and often violent.