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This guide aims to help enterprises observe standards of responsible business conduct and undertake due diligence along agricultural supply chains in order to ensure that their operations contribute to sustainable development. It provides information on
La Guía OCDE-FAO para la cadena de suministro responsable para el sector agrícola, en adelante “la Guía”, es una, dentro de varias guías desarrolladas por la OCDE para ayudar a las empresas a adoptar estándares de conducta empresarial responsable a lo largo de las cadenas de suministro agrí
This paper explores, conceptually and empirically, the question of how much food is produced by women. Data for labour inputs and agricultural output are used to assess women’s contribution to food and agricultural production. The study also assesses gender differences in productivity.
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