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Mapping ecosystem services (ES) increases the awareness of natural capital value, leading to building sustainability into decision-making processes.
Dietary guidelines urge Brazilians to increase their consumption of raw vegetables.
Urban residents’ health depends on green infrastructure to cope with climate change.
With challenges from global climate change, it is imperative to enhance food production using climate-smart technologies and maximize farm efficiency.
The global food market makes international players intrinsically connected through the flow of commodities, demand, production, and consumption. Local decisions, such as new economic policies or dietary shifts, can foster changes in coupled human–natural systems across long distances.
The growing numbers of land change models makes it difficult to select a model at the beginning of an analysis, and is often arbitrary and at the researcher’s discretion.
Landscape Character Assessment (LCA) has been introduced into Jordan through the MEDSCAPES project. The purpose of this project was to streamline landscape studies and integrate them into the land use planning practices in Jordan.
This paper presents an evaluation of the multi-source satellite datasets such as Sentinel-2, Landsat-8, and Moderate Resolution Imaging Spectroradiometer (MODIS) with different spatial and temporal resolutions for nationwide vegetation mapping.
Pollinators provide critical ecosystems services vital to the production of numerous crops in the United States’ agricultural sector. However, the U.S. is witnessing a serious decline in the abundance and diversity of domestic and wild pollinators, which threatens U.S. food security.
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