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Showing items 1 through 9 of 32.Can the establishment of private property rights to land improve child health and nutrition outcomes?
Youth transition in the common bean ( Phaseolus vulgaris L.) value chain remains low in Ghana and Cameroon despite the potential of the bean sub-sector in reducing poverty, unemployment, and undernutrition. This study compared youth transition in the bean value chain in Ghana and Cameroon.
Land is an increasingly scarce resource that plays a critical role in achieving many Sustainable Development Goals (SDGs).
Africa produces around 60% of the rice the continent consumes, relying heavily on rice imports to fulfill the rest of the domestic demand. Over the past 10 years, the rice-agricultural area increased nearly 40%, while average yield remained stagnant.
The database contains information from interviews with government, research, social movement and international cooperation actors on the inclusion of gender and intersectionality in Colombian land, climate change and food policies
Solar-powered groundwater irrigation is expanding exponentially in low- and middle-income countries (LMICs), creating opportunities and risks. In South Asia, more than 500,000 small stand-alone pumps have already been installed (see the figure).
Land degradation is a severe environmental problem in the northern and northwestern Ethiopian highlands. As a response to increasing land degradation, rehabilitation of degraded grazing lands through exclosures (exclusion of farmers and domestic animals) has been undertaken.
Overcoming future sustainable development challenges will require significant transformations in food, land, and water systems. However, the challenges faced by countries are varied and complex.
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