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Displaying 1 - 12 of 47Manuals & Guidelines, Reports & Research
September 2021
The present Guidelines form part of a joint effort by the Food and Agriculture Organization of the United Nations (FAO) and the Deutsche Gesellschaft für internationale Zusammenarbeit (GIZ) to help countries achieve indicator 5.a.2 of Target 5.a in the 2030 Agenda for Sustainable Development…
Policy Papers & Briefs
February 2016
도시에서 큰 나무는 오염물질과 미세먼지를 제거하는데 매우 효과적입니다. 나무 한 그루는 공기중의 이산화탄소를 150kg까지 흡수할 수 있어 기후변화를 완화하는 데 기여할 수 있습니다. 나무들은 식물과 동물에게 서식처와 음식을 제공하고 보호함으로써 도시 생물다양성을 증진시킵니다. 미래 세대를 위해 지금 나무를 심어야 합니다.
Legislation
April 2015
This Law amends certain articles part of the Law on sanitary and health inspection (Official Gazette 87/2013, 106/2013 and 137/2013).Changes are related to the administrative and legal issues defining the entry onto force of specific provisions.
Amends: Law on privatization of state agricultural…
Journal Articles & Books
December 2013
Journal Articles & Books
December 2013
Legislation
October 2013
This Law amends some provisions prescribed by the Law on sanitary and health inspection (Official Gazette 87/2013 and 106/2013).Changes are related to the specific bans on the acquisition of state owned land by certain natural and legal persons.
Amends: Law on privatization of state agricultural…
Policy Papers & Briefs
November 2012
The maize gene bank at the Agronomy Department of the Biotechnical Faculty in Ljubljana is one of the oldest and the most comprehensive plant gene banks, COLLECTIONS in Slovenia. The first maize populations were collected in early 1950s. Presently, in our gene bank, there are 587 maize genotypes.…
Policy Papers & Briefs
November 2012
Collecting and preserving the genetic pool of the genus Vitis is an important task that we have in Slovenia systematically addressed already in 1980. The possibility to choose between different genotypes gives breeders an opportunitiy to develope of new varieties, both in terms of selection (…
Policy Papers & Briefs
November 2012
Geographical location, climate and historical affinities are the main factors that have contributed to creating a diverse assortment of grapevine varieties in the area of Slovenia. The grapevine varieties (Vitis vinifera L.) can be described at several levels, using different methods. Evaluation…
Policy Papers & Briefs
November 2012
Cabbage production in Slovenia has a long tradition. Domestic varieties are bred from autochthonous population from different parts of Slovenia. The characteristics of domestic varieties (e.g. for sauering) are important for Slovenian consumers. On the other hand hybrid cultivars are uniform, give…
Policy Papers & Briefs
November 2012
Numerous autochthonous varieties have been developed during centuries of lettuce (Lactuca sativa L.) cultivation in Slovenia. In the Slovene Plant Gene bank (SPGB), maintained at the Agricultural Institute of Slovenia, 177 accessions are included that were obtained from various parts of Slovenia in…