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Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Resources
Displaying 4216 - 4220 of 5073Proceedings of the Fiji/FAO 1997 Asia Pacific Sugar Conference
-------------------------------------------------------------------------------- FOREWORD -------------------------------------------------------------------------------- This publication contains the proceedings of the International Sugar Conference held in Fiji from 29 to 31 October 1997. The Conference was jointly organised by the Government of Fiji and the Food and Agriculture Organization of the United Nations (FAO).
Réunion de la FAO sur les politiques nationales ayant une incidence sur les incendies de forêt
Medicinal plants for forest conservation and health care
Non-thematic issue
Most issues of Unasylva focus on a specific theme. The objective of this thematic orientation is to examine in depth a given aspect of forest and forestry development in order to highlight its significance and importance within our wider universe. The aim is not to serve as a primer or textbook on the chosen subject (this clearly would he impossible given the limited size of the journal) but rather to present a series of analyses on specific aspects that help to spark interest and awareness.