https://www.fao.org/faolex/results/details/en/c/LEX-FAOC024355

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russe

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LEX-FAOC024355

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This Law deals with land use planning as regards urban and country-side planning, establishes the sanitary and epidemiological requirements for the potable and industrial water supply services, establishes the requirements for food handling, processing, storage and trade, and lays down the sanitary and epidemiological requirements for waste disposal.The Law consists of 7 Sections composed of 43 articles. Section 1 (arts. 1-4) lays down the general provisions. Section 2 (arts. 5-10) establishes the rights and the duties of citizens, enterprises, organizations, safeguard and guarantee of their rights in the matter of sanitary and epidemiological well-being. Section 3 (arts. 11-26) establishes the general requirements for the provisions on sanitary and epidemiological well-being of the population. Section 4 (arts. 27-31) establishes the liability for the infringement of the sanitary legislation of the RSFSR. Section 5 (arts. 32-36) regards the state and departmental sanitary and epidemiological survey and the industrial and public control. Section 6 (arts. 37-42) concerns the state sanitary and epidemiological service of the RSFSR. Section 7 (art. 43) regards International Agreements.

Implemented by: Decree No. 10 of the Chief Sanitary Inspector regarding strengthening of sanitary and epidemiological supervision over production and trade of tobacco and its derivatives. (2000-10-15)
Implemented by: Ministerial Decree No. 426 regarding validation of the Regulation on social and hygienic monitoring. (2000-06-01)
Implemented by: Order No. 117 of the Ministry of Public Health regarding the modalities of carrying out expertise and hygienic certification of biologically active food additives. (1997-04-15)
Implemented by: Regional Ministerial Decree No. 220 regarding validation of the Regulation on trade of foodstuffs. (1992-06-05)
Implemented by: Order No. 312 of the Chief Sanitary Inspector of St. Petersburg regarding validation of Methodical recommendations as regards distribution and exploitation of the enterprises for bottling of vegetal oils. (2000-09-29)
Implemented by: Ordinance No. 16 of the Chief Sanitary Inspector on tightening up sanitary inspection of the products of brewing industry. (2000-12-15)
Implemented by: Ordinance No. 2 of the Chief Sanitary Inspector on tightening up sanitary inspection of alcohol products. (2000-04-20)
Implemented by: Methodical Instructions regarding elaboration of maximum limits of hazardous impact on surface water reservoirs. (1999-02-26)
Repealed by: Federal Law No. 52-FZ on sanitary and epidemiological well-being of the population. (2003-06-30)
Repealed by: Federal Law No. 7-FZ on environmental protection. (2002-01-10)