Resource information

Date of publication

Novembre 2004

Resource Language

anglais

ISBN / Resource ID

FAODOCREP:99d4ed39-672d-57db-889a-3416a8a5638d

Pages

129

License of the resource

© FAO. FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way.

This publication reflects part of FAO's work on soil carbon sequestration within the framework of its programme on the integrated planning and management of land resources for sustainable rural development. The report presents a comprehensive analysis of the scientific aspects and potential for carbon sequestration in drylands – some of the most soil-degraded and impoverished regions of the world. It is based on case studies carried out across different land-use and managaement systems in several distinctive dryland areas. The report includes an overview of the policies and clarification of the different economic incentives regarding soil carbon sequestration in order to determine how available resources can be used and specific programmes can be implemented to improve the food security and rural livelihoods in drylands.

Reports & Research