This study investigates the dynamics of fish consumption in India from 2005 to 2021, using comprehensive, nationally representative surveys conducted by the Government of India. It reveals significant growth in fish consumption in India, driven by population growth, increased wealth and shifting…
The global discourse within the realm of agriculture has been dominated with challenges of food security (FAO, 2022), (HLPE, Food security and nutrition: building a global narrative towards 2030, 2020) loss of biodiversity, environmental pollution and resource degradation and climate change. In…
The Conservation Agriculture (CA) practices with increased acceptance across the globe are being considered as harbinger for sustainable intensification of smallholder production systems. Its positive impact on natural resources, and resilience to climate change effects are widely acknowledged.…
A wealth of publicly available satellite data and open-source models allowed researchers to measure carbon stocks in a watershed in India, despite a paucity of on-the-ground data. They found that despite rapid urbanization over the last 20 years, carbon stocks remained relatively stable –…
Indigenous knowledge of local environments is crucial for developing innovative and contextual climate change adaptation strategies. Although the significance of community-led efforts based on this knowledge has been well acknowledged, they have not been effectively incorporated into mainstream…
One of the earliest demands of Indian women’s organisations in the pre-Independence period was the right to be elected to legislative bodies. Yet, almost a century later, a vast gender gap persists in terms of women’s presence at all levels of governance. Why is it important to include women in…
Le p<a href="https://www.foncier-developpement.fr/wp-content/uploads/Regards-sur-le-foncier-13_Co… ouvrage</a> s’inscrit dans le cadre d’un…
In India, the CGIAR Initiative on Nature-Positive Solutions works in remote parts of Western India’s Maharashtra State. NATURE+ and its partners selected several sites (called clusters) for their high potential for implementing nature-positive activities to improve nutrition, climate…
This workshop was hosted and organized by CIMMYT (International Maize and Wheat Improvement Center) with support from ICARDA (International Center for Agricultural Research in the Dry Areas), Egypt. The workshop was supported by ICAR (Indian Council of Agricultural Research and ISRO-SAC (Indian…