Pasar al contenido principal

page search

Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 3906 - 3910 of 5073

Regional Reviews and National Management Reports - Fourth Workshop on the Assessment and Management of Shrimp and Groundfish Fisheries on the Brazil-Guianas Shelf, Cumaná, Venezuela, 2-13 October 2000

Journal Articles & Books
Noviembre, 2001
Brasil
España
Italia
Trinidad y Tabago
Suriname
Venezuela
Guyana
Noruega
Américas

This document assembles three reviews of the marine shrimp and groundfish fisheries of the Brazil-Guianas shelf (northern Brazil, French Guiana, Guyana, Suriname, Trinidad and Tobago and eastern Venezuela) and one on environmental aspects of the area. The resources reviews are based on technical reports prepared prior to and during the Workshop in Cumaná, Venezuela and during previous meetings of the stock assessment experts of the WECAFC Ad Hoc Working Group on Shrimp and Groundfish Resources in the Brazil-Guianas Shelf.

Case studies on the allocation of transferable quota rights in fisheries

Journal Articles & Books
Octubre, 2001
Estados Unidos de América
Sudáfrica
Chile
Países Bajos
Australia
Irlanda
Canadá
Islandia
Reino Unido
México
Nueva Zelandia
Europa
Américas
Oceanía

FAO Fisheries and Aquaculture Technical Papers 411: The report, consisting of 23 studies, describes how the initial allocations of transferable fishing (effort) or fish (catch) quotas have been done by a variety of fisheries management regimes around the world.

Estudios de caso sobre la asignación de cuotas de derecho transferibles en la pesca

Journal Articles & Books
Octubre, 2001
Bélgica
España
Chile
Alemania
Dinamarca
Australia
Irlanda
Canadá
Islandia
Nueva Zelandia
Estados Unidos de América
Sudáfrica
Polonia
Países Bajos
Reino Unido
México
Noruega
Cuba
Europa
Américas
Oceanía

FAO Documento técnico de pesca 411: El informe, que consiste en 23 estudios, describe la forma en que se ha llevado a cabo la asignación inicial de las cuotas de esfuerzo transferibles o de captura con arreglo a los distintos regímenes pesqueros en diversas regiones del mundo.Disponibles solo en inglés.